Southbend 4604AC_NAT Ultimate Restaurant Range Gas 60"
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- Powerful 362,000 BTU capacity for high efficiency cooking
- 5 star/sauté burners and 5 non-clog burners for versatile cooking
- Includes convection oven with battery spark ignition for even baking
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The Southbend 4604AC_NAT Ultimate Restaurant Range - gas, 60" is a high-performance kitchen solution crafted for demanding culinary environments. This range features a total of ten burners, with five star/sauté burners positioned at the front and five non-clog burners at the rear, all complemented by standard grates and a standing pilot. A key highlight is its convection oven, equipped with a battery spark ignition for efficient operation, and an additional cabinet base that provides versatile storage options. The package includes three racks and a 22-1/2" flue riser with a shelf, enhancing its functionality. Constructed from stainless steel, the range's front, sides, shelf, and 6" adjustable legs ensure durability and ease of cleaning. With a powerful 362,000 BTU capacity, this range meets the rigorous demands of high-volume restaurants. It is certified by CSA and NSF, affirming its compliance with critical safety and sanitation standards. This versatile range is ideal for various culinary applications, from bustling restaurant kitchens to specialized catering services, providing consistent performance and reliability in professional food service operations.
Product Description
The Southbend 4604AC_NAT Ultimate Restaurant Range - gas, 60" is a high-performance kitchen solution crafted for demanding culinary environments. This range features a total of ten burners, with five star/sauté burners positioned at the front and five non-clog burners at the rear, all complemented by standard grates and a standing pilot. A key highlight is its convection oven, equipped with a battery spark ignition for efficient operation, and an additional cabinet base that provides versatile storage options. The package includes three racks and a 22-1/2" flue riser with a shelf, enhancing its functionality. Constructed from stainless steel, the range's front, sides, shelf, and 6" adjustable legs ensure durability and ease of cleaning. With a powerful 362,000 BTU capacity, this range meets the rigorous demands of high-volume restaurants. It is certified by CSA and NSF, affirming its compliance with critical safety and sanitation standards. This versatile range is ideal for various culinary applications, from bustling restaurant kitchens to specialized catering services, providing consistent performance and reliability in professional food service operations.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4604AC_NAT |
| Manufacturer Part # | 4604AC_NAT |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Top | (10) Open Burners |
| Base | (1) Convection Oven, (1) Cabinet |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 44.5" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
