Southbend 4604AD-2RR_NAT Ultimate Restaurant Range Gas 60"
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- Ultimate performance with 308,500 BTU power
- Versatile cooking with 3 star & 3 non-clog burners
- Dual oven setup: standard & convection
- View More Details
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The Southbend 4604AD-2RR_NAT Ultimate Restaurant Range - gas - 60" is a premium kitchen appliance engineered for high-performance culinary operations. It features six burners in total, with three star/sauté burners positioned at the front for precise cooking and three non-clog burners at the rear for consistency and reliability. This range is equipped with standard grates and a raised griddle/broiler, enhancing its versatility for different cooking methods. It boasts a substantial power output of 308,500 BTU, ensuring efficient energy use in busy kitchen environments. The unit includes two ovens: one standard oven and one convection oven, each with battery spark ignition for seamless operation. The package comes with four racks in total, optimizing cooking space adaptability. The 22-1/2" flue riser with a shelf and the durable stainless steel construction on the front, sides, shelf, and 6" adjustable legs underscore its robust build. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4604AD-2RR_NAT is a reliable choice for restaurants seeking high standards of safety and functionality. Its thoughtful design and powerful features make it an indispensable tool in professional kitchens, catering to diverse culinary needs.
Product Description
The Southbend 4604AD-2RR_NAT Ultimate Restaurant Range - gas - 60" is a premium kitchen appliance engineered for high-performance culinary operations. It features six burners in total, with three star/sauté burners positioned at the front for precise cooking and three non-clog burners at the rear for consistency and reliability. This range is equipped with standard grates and a raised griddle/broiler, enhancing its versatility for different cooking methods. It boasts a substantial power output of 308,500 BTU, ensuring efficient energy use in busy kitchen environments. The unit includes two ovens: one standard oven and one convection oven, each with battery spark ignition for seamless operation. The package comes with four racks in total, optimizing cooking space adaptability. The 22-1/2" flue riser with a shelf and the durable stainless steel construction on the front, sides, shelf, and 6" adjustable legs underscore its robust build. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4604AD-2RR_NAT is a reliable choice for restaurants seeking high standards of safety and functionality. Its thoughtful design and powerful features make it an indispensable tool in professional kitchens, catering to diverse culinary needs.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4604AD-2RR_NAT |
| Manufacturer Part # | 4604AD-2RR_NAT |
| Top | (6) Open Burners, (1) 24" Griddle/broiler |
| Base | (1) Standard Oven, (1) Convection Oven |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Plate Thickness | .500" = 1/2" |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 44.5" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
