Southbend 4604AD-2TL_NAT Ultimate Restaurant Range Gas 60"
Delivery to:
- High BTU output of 323,000 for efficient cooking
- Three star/sauté burners and three non-clog burners
- 24" griddle with thermostatic controls for precision
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Southbend 4604AD-2TL_NAT Ultimate Restaurant Range Gas 60" is a versatile culinary powerhouse designed to meet the demanding needs of commercial kitchens. This range features a combination of six efficient burners - three star/sauté burners at the front and three non-clog burners at the rear, offering high-performance cooking capabilities. A 24" left-side griddle with thermostatic controls enhances its utility for diverse cooking tasks. The range includes both a standard oven and a convection oven, each equipped with battery spark ignition, providing reliable and efficient baking and roasting options. With a total of four racks, the ovens offer ample space for substantial cooking loads. The unit's 22-1/2" flue riser with shelf and stainless steel construction, covering the front, sides, shelf, and adjustable 6" legs, ensures durability and ease of cleaning. Operating at 323,000 BTU, it meets stringent cCSAus, CSA Flame, CSA Star, and NSF certification standards, emphasizing safety and quality. This restaurant range is a staple for any professional kitchen, offering exceptional cooking flexibility and robust construction to support high-volume food preparation.
Product Description
The Southbend 4604AD-2TL_NAT Ultimate Restaurant Range Gas 60" is a versatile culinary powerhouse designed to meet the demanding needs of commercial kitchens. This range features a combination of six efficient burners - three star/sauté burners at the front and three non-clog burners at the rear, offering high-performance cooking capabilities. A 24" left-side griddle with thermostatic controls enhances its utility for diverse cooking tasks. The range includes both a standard oven and a convection oven, each equipped with battery spark ignition, providing reliable and efficient baking and roasting options. With a total of four racks, the ovens offer ample space for substantial cooking loads. The unit's 22-1/2" flue riser with shelf and stainless steel construction, covering the front, sides, shelf, and adjustable 6" legs, ensures durability and ease of cleaning. Operating at 323,000 BTU, it meets stringent cCSAus, CSA Flame, CSA Star, and NSF certification standards, emphasizing safety and quality. This restaurant range is a staple for any professional kitchen, offering exceptional cooking flexibility and robust construction to support high-volume food preparation.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4604AD-2TL_NAT |
| Manufacturer Part # | 4604AD-2TL_NAT |
| Plate Thickness | .500" = 1/2" |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (1) Standard Oven, (1) Convection Oven |
| Top | (6) Open Burners, (1) 24" Griddle With Thermostat |
| Control Type | Thermostatic Controls |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 44.5" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
