Southbend (Middleby)  |  MFG #: 4604AD-3CR_LP  | Item #: 102866

Southbend 4604AD-3CR_LP Ultimate Restaurant Range Gas 60"

$20,253.50 $40,507.00
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  • High-efficiency star/sauté burners for precision cooking
  • Non-clog rear burners ensure consistent performance
  • 36" charbroiler for versatile grilling options
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The Southbend 4604AD-3CR_LP Ultimate Restaurant Range is a versatile 60-inch gas unit designed to meet the high demands of professional kitchens. This range features two star/sauté burners at the front, complemented by two non-clog burners at the rear, all equipped with standard grates for optimal cooking efficiency. It also includes a 36-inch charbroiler positioned on the right, allowing chefs to grill with precision. For baking and roasting needs, the range is equipped with both a standard oven and a convection oven, each with battery spark ignition, ensuring consistent and reliable performance. Together, the ovens include a total of four racks for versatile cooking arrangements. The unit is built with a 22-1/2-inch flue riser topped with a shelf, enhancing its functionality and storage capability. Constructed with a stainless steel front, sides, shelf, and adjustable 6-inch legs, the range is not only durable but also easy to clean. With a total output of 305,000 BTU, this range is CSA and NSF certified, highlighting its quality and adherence to safety standards. The Southbend 4604AD-3CR_LP is an exemplary choice for culinary professionals seeking reliability and high performance in a demanding kitchen environment.

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Product Description

The Southbend 4604AD-3CR_LP Ultimate Restaurant Range is a versatile 60-inch gas unit designed to meet the high demands of professional kitchens. This range features two star/sauté burners at the front, complemented by two non-clog burners at the rear, all equipped with standard grates for optimal cooking efficiency. It also includes a 36-inch charbroiler positioned on the right, allowing chefs to grill with precision. For baking and roasting needs, the range is equipped with both a standard oven and a convection oven, each with battery spark ignition, ensuring consistent and reliable performance. Together, the ovens include a total of four racks for versatile cooking arrangements. The unit is built with a 22-1/2-inch flue riser topped with a shelf, enhancing its functionality and storage capability. Constructed with a stainless steel front, sides, shelf, and adjustable 6-inch legs, the range is not only durable but also easy to clean. With a total output of 305,000 BTU, this range is CSA and NSF certified, highlighting its quality and adherence to safety standards. The Southbend 4604AD-3CR_LP is an exemplary choice for culinary professionals seeking reliability and high performance in a demanding kitchen environment.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4604AD-3CR_LP
Manufacturer Part # 4604AD-3CR_LP
Top (4) Open Burners, (1) 36" Charbroiler
Base (1) Standard Oven, (1) Convection Oven
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Height 59.5"
Width 60.75"
Depth 44.5"
Weight 1075 lbs
NSF Approved Yes
CSA Approved Yes

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4604AD-3CR_LP Ultimate Restaurant Range Gas 60"
Southbend (Middleby)

Southbend 4604AD-3CR_LP Ultimate Restaurant Range Gas 60"

$20,253.50 $40,507.00

The Southbend 4604AD-3CR_LP Ultimate Restaurant Range is a versatile 60-inch gas unit designed to meet the high demands of professional kitchens. This range features two star/sauté burners at the front, complemented by two non-clog burners at the rear, all equipped with standard grates for optimal cooking efficiency. It also includes a 36-inch charbroiler positioned on the right, allowing chefs to grill with precision. For baking and roasting needs, the range is equipped with both a standard oven and a convection oven, each with battery spark ignition, ensuring consistent and reliable performance. Together, the ovens include a total of four racks for versatile cooking arrangements. The unit is built with a 22-1/2-inch flue riser topped with a shelf, enhancing its functionality and storage capability. Constructed with a stainless steel front, sides, shelf, and adjustable 6-inch legs, the range is not only durable but also easy to clean. With a total output of 305,000 BTU, this range is CSA and NSF certified, highlighting its quality and adherence to safety standards. The Southbend 4604AD-3CR_LP is an exemplary choice for culinary professionals seeking reliability and high performance in a demanding kitchen environment.

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