Southbend 4604AD-4GR_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4604AD-4GR_NAT  |  Item #: 102853
$17,796.60 $39,548.00
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  • 60" Ultimate Restaurant Range by Southbend
  • Includes both standard and convection ovens
  • 48" griddle with standing pilot on right
  • View More Details
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The Southbend 4604AD-4GR_NAT Ultimate Restaurant Range is a high-performance gas range, expertly crafted for professional kitchens requiring versatility and durability. This 60-inch range features one star/sauté burner at the front and one non-clog burner at the rear, complemented by standard grates for reliable cooking performance. A significant highlight is the 48-inch griddle on the right, perfect for various cooking applications. The range includes a standard oven with battery spark ignition and a convection oven, also equipped with battery spark ignition, providing flexibility in cooking styles. Each oven comes with two racks, totaling four racks, to accommodate diverse baking needs. The design is enhanced by a 22-1/2 inch flue riser with a shelf, adding practicality and efficiency. Constructed with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, this product ensures durability and ease of maintenance. With a substantial output of 223,000 BTU, it is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring compliance with stringent safety and quality standards. The Southbend 4604AD-4GR_NAT is engineered to meet the demands of various market segments within the restaurant industry, providing a robust and dependable solution for high-volume cooking environments.

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Product Description

The Southbend 4604AD-4GR_NAT Ultimate Restaurant Range is a high-performance gas range, expertly crafted for professional kitchens requiring versatility and durability. This 60-inch range features one star/sauté burner at the front and one non-clog burner at the rear, complemented by standard grates for reliable cooking performance. A significant highlight is the 48-inch griddle on the right, perfect for various cooking applications. The range includes a standard oven with battery spark ignition and a convection oven, also equipped with battery spark ignition, providing flexibility in cooking styles. Each oven comes with two racks, totaling four racks, to accommodate diverse baking needs. The design is enhanced by a 22-1/2 inch flue riser with a shelf, adding practicality and efficiency. Constructed with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, this product ensures durability and ease of maintenance. With a substantial output of 223,000 BTU, it is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring compliance with stringent safety and quality standards. The Southbend 4604AD-4GR_NAT is engineered to meet the demands of various market segments within the restaurant industry, providing a robust and dependable solution for high-volume cooking environments.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Southbend (Middleby)

Southbend 4604AD-4GR_NAT Ultimate Restaurant Range Gas 60"

$17,796.60 $39,548.00

The Southbend 4604AD-4GR_NAT Ultimate Restaurant Range is a high-performance gas range, expertly crafted for professional kitchens requiring versatility and durability. This 60-inch range features one star/sauté burner at the front and one non-clog burner at the rear, complemented by standard grates for reliable cooking performance. A significant highlight is the 48-inch griddle on the right, perfect for various cooking applications. The range includes a standard oven with battery spark ignition and a convection oven, also equipped with battery spark ignition, providing flexibility in cooking styles. Each oven comes with two racks, totaling four racks, to accommodate diverse baking needs. The design is enhanced by a 22-1/2 inch flue riser with a shelf, adding practicality and efficiency. Constructed with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, this product ensures durability and ease of maintenance. With a substantial output of 223,000 BTU, it is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring compliance with stringent safety and quality standards. The Southbend 4604AD-4GR_NAT is engineered to meet the demands of various market segments within the restaurant industry, providing a robust and dependable solution for high-volume cooking environments.