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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Southbend 4604AD-4TL_LP Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4604AD-4TL_LP  |  Item #: 102852
Item: #102852

Technical details
Manufacturer Southbend (Middleby)
Model Number 4604AD-4TL_LP
Manufacturer Part # 4604AD-4TL_LP
Plate Thickness .500" = 1/2"
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Base (1) Standard Oven, (1) Convection Oven
Top (2) Open Burners, (1) 48" Griddle With Thermostats
Control Type Thermostatic Controls
Height 59.5"
Width 60.75"
Depth 44.5"
Weight 1075 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Southbend 4604AD-4TL_LP Ultimate Restaurant Range is a high-performance gas range, expertly crafted for demanding commercial kitchen environments. Measuring 60 inches, it features a versatile cooking surface with one star/sauté burner at the front and one non-clog burner at the rear, complemented by standard grates for uniform heat distribution. The left side boasts a spacious 48-inch griddle with thermostatic controls for precise temperature management, supported by a standing pilot. This range offers dual oven capabilities: a standard oven and a convection oven, both equipped with battery spark ignition, enhancing efficiency and ease of use. With a total of four racks included, this unit provides ample cooking space. A 22-1/2-inch flue riser with an integrated shelf adds functionality, while the stainless steel front, sides, shelf, and 6-inch adjustable legs ensure durability and stability. Operating at 223,000 BTU, the Southbend 4604AD-4TL_LP meets rigorous cCSAus, CSA Flame, CSA Star, and NSF standards, making it an ideal choice for restaurants seeking reliability, performance, and compliance with safety regulations. This robust unit is engineered to handle the high-volume demands of busy kitchens, providing a comprehensive cooking solution for professional culinary operations.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Southbend (Middleby)

Southbend 4604AD-4TL_LP Ultimate Restaurant Range Gas 60"

$20,153.00 $44,786.00

The Southbend 4604AD-4TL_LP Ultimate Restaurant Range is a high-performance gas range, expertly crafted for demanding commercial kitchen environments. Measuring 60 inches, it features a versatile cooking surface with one star/sauté burner at the front and one non-clog burner at the rear, complemented by standard grates for uniform heat distribution. The left side boasts a spacious 48-inch griddle with thermostatic controls for precise temperature management, supported by a standing pilot. This range offers dual oven capabilities: a standard oven and a convection oven, both equipped with battery spark ignition, enhancing efficiency and ease of use. With a total of four racks included, this unit provides ample cooking space. A 22-1/2-inch flue riser with an integrated shelf adds functionality, while the stainless steel front, sides, shelf, and 6-inch adjustable legs ensure durability and stability. Operating at 223,000 BTU, the Southbend 4604AD-4TL_LP meets rigorous cCSAus, CSA Flame, CSA Star, and NSF standards, making it an ideal choice for restaurants seeking reliability, performance, and compliance with safety regulations. This robust unit is engineered to handle the high-volume demands of busy kitchens, providing a comprehensive cooking solution for professional culinary operations.