Southbend 4604AD-7R_LP Ultimate Restaurant Range Gas 60"
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- Powerful 369,000 BTU for high-efficiency cooking
- 60" width with versatile burner configuration
- Includes (2) star/sauté burners & (2) non-clog burners
- View More Details
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The Southbend 4604AD-7R_LP Ultimate Restaurant Range is a highly efficient and versatile gas appliance designed for professional kitchens. It features a formidable 60-inch cooking surface equipped with (2) star/sauté burners at the front and (2) non-clog burners at the rear, catering to various cooking techniques. On the right, it boasts (4) pyromax burners, enabling high-performance cooking with reliable outputs. This range is engineered with a standing pilot for dependable ignition. It combines the functionality of (1) standard oven and (1) convection oven, both utilizing battery spark ignition for hassle-free operation. The unit includes a total of (4) racks, ensuring ample cooking space and flexibility. A 22-1/2-inch flue riser with shelf enhances its practicality, offering convenient storage and ventilation. Constructed with stainless steel front, sides, shelf, and 6-inch adjustable legs, the Southbend 4604AD-7R_LP is designed for durability and ease of maintenance. With a powerful 369,000 BTU output, it meets the rigorous demands of busy restaurant environments. Certified by CSA and NSF, this restaurant range adheres to strict safety and sanitation standards, making it a reliable choice for chefs and culinary professionals seeking exceptional performance and robust construction in their kitchen equipment.
Product Description
The Southbend 4604AD-7R_LP Ultimate Restaurant Range is a highly efficient and versatile gas appliance designed for professional kitchens. It features a formidable 60-inch cooking surface equipped with (2) star/sauté burners at the front and (2) non-clog burners at the rear, catering to various cooking techniques. On the right, it boasts (4) pyromax burners, enabling high-performance cooking with reliable outputs. This range is engineered with a standing pilot for dependable ignition. It combines the functionality of (1) standard oven and (1) convection oven, both utilizing battery spark ignition for hassle-free operation. The unit includes a total of (4) racks, ensuring ample cooking space and flexibility. A 22-1/2-inch flue riser with shelf enhances its practicality, offering convenient storage and ventilation. Constructed with stainless steel front, sides, shelf, and 6-inch adjustable legs, the Southbend 4604AD-7R_LP is designed for durability and ease of maintenance. With a powerful 369,000 BTU output, it meets the rigorous demands of busy restaurant environments. Certified by CSA and NSF, this restaurant range adheres to strict safety and sanitation standards, making it a reliable choice for chefs and culinary professionals seeking exceptional performance and robust construction in their kitchen equipment.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4604AD-7R_LP |
| Manufacturer Part # | 4604AD-7R_LP |
| Top | (8) Open Burners |
| Base | (1) Standard Oven, (1) Convection Oven |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 44.5" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
