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Southbend 4604CC-2RR_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4604CC-2RR_NAT  |  Item #: 102825
$11,132.55 $24,739.00
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  • High-performance star/sauté burners for efficient cooking
  • Non-clog burners ensure consistent performance
  • Versatile raised griddle/broiler for varied cooking needs
  • View More Details
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Description

Specifications

Reviews

Certifications

The Southbend 4604CC-2RR_NAT Ultimate Restaurant Range is a professional-grade kitchen appliance designed for commercial culinary environments. This gas-powered range measures 60 inches and features a versatile cooking setup, including three star/sauté burners in the front and three non-clog burners in the rear, all equipped with standard grates for efficient heating and cooking performance. The range also includes a raised griddle/broiler, providing additional cooking options for chefs who require multifunctional appliances. Two spacious cabinets offer ample storage, enhancing kitchen organization. Constructed with a stainless steel front, sides, and shelf, the unit is both durable and easy to clean, ideal for the demanding conditions of a restaurant kitchen. It stands on 6-inch adjustable legs, allowing for height customization to suit various kitchen layouts and preferences. With a powerful output of 231,500 BTU, the range is highly efficient in delivering the heat necessary for different cooking styles. The 22-1/2-inch flue riser with an integrated shelf adds practicality and convenience. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range meets rigorous safety and quality standards, making it a reliable choice for restaurants, catering services, and other food service establishments seeking high performance and versatility in their cooking equipment.

More Details

Product Description

The Southbend 4604CC-2RR_NAT Ultimate Restaurant Range is a professional-grade kitchen appliance designed for commercial culinary environments. This gas-powered range measures 60 inches and features a versatile cooking setup, including three star/sauté burners in the front and three non-clog burners in the rear, all equipped with standard grates for efficient heating and cooking performance. The range also includes a raised griddle/broiler, providing additional cooking options for chefs who require multifunctional appliances. Two spacious cabinets offer ample storage, enhancing kitchen organization. Constructed with a stainless steel front, sides, and shelf, the unit is both durable and easy to clean, ideal for the demanding conditions of a restaurant kitchen. It stands on 6-inch adjustable legs, allowing for height customization to suit various kitchen layouts and preferences. With a powerful output of 231,500 BTU, the range is highly efficient in delivering the heat necessary for different cooking styles. The 22-1/2-inch flue riser with an integrated shelf adds practicality and convenience. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range meets rigorous safety and quality standards, making it a reliable choice for restaurants, catering services, and other food service establishments seeking high performance and versatility in their cooking equipment.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4604CC-2RR_NAT Ultimate Restaurant Range Gas 60"

$11,132.55 $24,739.00

The Southbend 4604CC-2RR_NAT Ultimate Restaurant Range is a professional-grade kitchen appliance designed for commercial culinary environments. This gas-powered range measures 60 inches and features a versatile cooking setup, including three star/sauté burners in the front and three non-clog burners in the rear, all equipped with standard grates for efficient heating and cooking performance. The range also includes a raised griddle/broiler, providing additional cooking options for chefs who require multifunctional appliances. Two spacious cabinets offer ample storage, enhancing kitchen organization. Constructed with a stainless steel front, sides, and shelf, the unit is both durable and easy to clean, ideal for the demanding conditions of a restaurant kitchen. It stands on 6-inch adjustable legs, allowing for height customization to suit various kitchen layouts and preferences. With a powerful output of 231,500 BTU, the range is highly efficient in delivering the heat necessary for different cooking styles. The 22-1/2-inch flue riser with an integrated shelf adds practicality and convenience. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range meets rigorous safety and quality standards, making it a reliable choice for restaurants, catering services, and other food service establishments seeking high performance and versatility in their cooking equipment.

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