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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Southbend 4604CC-2TL_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4604CC-2TL_NAT  |  Item #: 102823
Item: #102823

Technical details
Manufacturer Southbend (Middleby)
Model Number 4604CC-2TL_NAT
Manufacturer Part # 4604CC-2TL_NAT
Plate Thickness .500" = 1/2"
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Base (2) Cabinets
Top (6) Open Burners, (1) 24" Griddle With Thermostat
Control Type Thermostatic Controls
Height 59.5"
Width 60.75"
Depth 34"
Weight 1075 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Southbend 4604CC-2TL_NAT Ultimate Restaurant Range is a powerhouse gas range designed for professional kitchens, providing a robust cooking solution with a 60-inch footprint. It features three star/sauté burners at the front and three non-clog burners at the rear, offering versatile cooking options for various culinary needs. On the left side, a 24-inch griddle with thermostatic controls delivers precise temperature management, enhancing cooking efficiency. The range includes two cabinets for convenient storage, optimizing kitchen workspace. Its 22-1/2-inch flue riser equipped with a shelf offers additional utility and convenience, making it suitable for busy restaurant environments. Constructed with a stainless steel front, sides, and shelf, as well as 6-inch adjustable legs, the unit ensures durability and adaptability in demanding settings. With an impressive output of 246,000 BTU, it provides high-performance cooking capabilities. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it meets strict safety and quality standards, making it a reliable choice for commercial establishments. The Southbend 4604CC-2TL_NAT is ideal for restaurants seeking a durable and versatile range that can handle the demands of a high-volume kitchen, offering a blend of efficiency, safety, and performance.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Southbend (Middleby)

Southbend 4604CC-2TL_NAT Ultimate Restaurant Range Gas 60"

$13,528.00 $30,064.00

The Southbend 4604CC-2TL_NAT Ultimate Restaurant Range is a powerhouse gas range designed for professional kitchens, providing a robust cooking solution with a 60-inch footprint. It features three star/sauté burners at the front and three non-clog burners at the rear, offering versatile cooking options for various culinary needs. On the left side, a 24-inch griddle with thermostatic controls delivers precise temperature management, enhancing cooking efficiency. The range includes two cabinets for convenient storage, optimizing kitchen workspace. Its 22-1/2-inch flue riser equipped with a shelf offers additional utility and convenience, making it suitable for busy restaurant environments. Constructed with a stainless steel front, sides, and shelf, as well as 6-inch adjustable legs, the unit ensures durability and adaptability in demanding settings. With an impressive output of 246,000 BTU, it provides high-performance cooking capabilities. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it meets strict safety and quality standards, making it a reliable choice for commercial establishments. The Southbend 4604CC-2TL_NAT is ideal for restaurants seeking a durable and versatile range that can handle the demands of a high-volume kitchen, offering a blend of efficiency, safety, and performance.