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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
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Southbend 4604CC-2TR_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4604CC-2TR_NAT  |  Item #: 102821
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Item: #102821
Technical details
Manufacturer Southbend (Middleby)
Model Number 4604CC-2TR_NAT
Manufacturer Part # 4604CC-2TR_NAT
Control Type Thermostatic Controls
Top (6) Open Burners, (1) 24" Griddle With Thermostat
Base (2) Cabinets
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Plate Thickness .500" = 1/2"
Height 59.5"
Width 60.75"
Depth 34"
Weight 1075 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Southbend 4604CC-2TR_NAT Ultimate Restaurant Range Gas 60" is a top-tier cooking solution, engineered for high-performance in professional kitchens. This expertly crafted range features three star/saute burners at the front and three non-clog burners at the rear, offering versatile cooking options for a variety of culinary techniques. A 24" griddle on the right side, coupled with thermostatic controls, allows for precise temperature management, making it ideal for chefs who demand consistency. The range is designed with two spacious cabinets for convenient storage, and a 22-1/2" flue riser with an integrated shelf, providing additional workspace or storage. Its robust construction is highlighted by stainless steel front, sides, and shelf, alongside 6" adjustable legs for stability on uneven surfaces. Delivering a powerful 246,000 BTU, this gas range meets rigorous cooking demands while maintaining energy efficiency. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it assures compliance with safety and sanitation standards, making it a reliable choice for restaurants aiming for excellence. The Southbend 4604CC-2TR_NAT is a sophisticated choice for culinary professionals seeking a blend of durability, functionality, and performance in their kitchen equipment.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Southbend (Middleby)

Southbend 4604CC-2TR_NAT Ultimate Restaurant Range Gas 60"

$13,528.00 $30,064.00

The Southbend 4604CC-2TR_NAT Ultimate Restaurant Range Gas 60" is a top-tier cooking solution, engineered for high-performance in professional kitchens. This expertly crafted range features three star/saute burners at the front and three non-clog burners at the rear, offering versatile cooking options for a variety of culinary techniques. A 24" griddle on the right side, coupled with thermostatic controls, allows for precise temperature management, making it ideal for chefs who demand consistency. The range is designed with two spacious cabinets for convenient storage, and a 22-1/2" flue riser with an integrated shelf, providing additional workspace or storage. Its robust construction is highlighted by stainless steel front, sides, and shelf, alongside 6" adjustable legs for stability on uneven surfaces. Delivering a powerful 246,000 BTU, this gas range meets rigorous cooking demands while maintaining energy efficiency. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it assures compliance with safety and sanitation standards, making it a reliable choice for restaurants aiming for excellence. The Southbend 4604CC-2TR_NAT is a sophisticated choice for culinary professionals seeking a blend of durability, functionality, and performance in their kitchen equipment.

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