Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
This product has been discontinued. We've left this page up for reference only. For similar alternatives please contact our customer service.
Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Southbend 4604CC-3CL_LP Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4604CC-3CL_LP  |  Item #: 102820
Item: #102820

Technical details
Manufacturer Southbend (Middleby)
Model Number 4604CC-3CL_LP
Manufacturer Part # 4604CC-3CL_LP
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Base (2) Cabinets
Top (4) Open Burners, (1) 36" Charbroiler
Height 59.5"
Width 60.75"
Depth 34"
Weight 1075 lbs
NSF Yes
CSA Yes

About this item

Product Details

The Southbend 4604CC-3CL_LP Ultimate Restaurant Range Gas 60" is a top-tier cooking solution designed for high-efficiency culinary environments. With a substantial output of 228,000 BTU, this professional-grade range is engineered to meet the demanding needs of diverse food service segments, from bustling restaurants to sophisticated catering services. The unit features two star/sauté burners at the front for optimal heat distribution and two non-clog burners at the rear, ensuring consistent cooking performance. Its 36" charbroiler on the left side is perfect for grilling enthusiasts, adding versatility to your cooking techniques. The range is constructed with standard grates and includes two spacious cabinets for convenient storage, enhancing kitchen organization. A 22-1/2" flue riser equipped with a shelf provides additional space for culinary tools or ingredients. Durability is assured with a stainless steel front, sides, shelf, and 6" adjustable legs, making it a robust choice for any kitchen setting. Certified by CSA and NSF, the Southbend 4604CC-3CL_LP aligns with the essential safety and quality standards expected in professional kitchens, making it a valuable investment for culinary professionals seeking reliability and high performance in their cooking equipment.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

picture
Southbend (Middleby)

Southbend 4604CC-3CL_LP Ultimate Restaurant Range Gas 60"

$15,232.00 $33,850.00

The Southbend 4604CC-3CL_LP Ultimate Restaurant Range Gas 60" is a top-tier cooking solution designed for high-efficiency culinary environments. With a substantial output of 228,000 BTU, this professional-grade range is engineered to meet the demanding needs of diverse food service segments, from bustling restaurants to sophisticated catering services. The unit features two star/sauté burners at the front for optimal heat distribution and two non-clog burners at the rear, ensuring consistent cooking performance. Its 36" charbroiler on the left side is perfect for grilling enthusiasts, adding versatility to your cooking techniques. The range is constructed with standard grates and includes two spacious cabinets for convenient storage, enhancing kitchen organization. A 22-1/2" flue riser equipped with a shelf provides additional space for culinary tools or ingredients. Durability is assured with a stainless steel front, sides, shelf, and 6" adjustable legs, making it a robust choice for any kitchen setting. Certified by CSA and NSF, the Southbend 4604CC-3CL_LP aligns with the essential safety and quality standards expected in professional kitchens, making it a valuable investment for culinary professionals seeking reliability and high performance in their cooking equipment.