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Southbend 4604CC-4TR_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4604CC-4TR_NAT  |  Item #: 102801
$15,943.05 $35,429.00
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  • 60" gas range with versatile cooking options
  • Features a 48" thermostatically controlled griddle
  • Equipped with star/sauté and non-clog burners
  • View More Details
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Description

Specifications

Reviews

Certifications

The Southbend 4604CC-4TR_NAT Ultimate Restaurant Range is a high-performance gas-powered kitchen appliance designed for professional culinary environments. This 60-inch unit features a combination of specialized burners, including one star/sauté burner at the front and one non-clog burner at the rear, paired with standard grates for versatile cooking techniques. A defining element is its expansive 48-inch griddle located on the right, equipped with precise thermostatic controls for consistent temperature management. The range incorporates two cabinets for essential storage, and a 22-1/2-inch flue riser with an integrated shelf, optimizing workspace and convenience. Constructed with a durable stainless steel front, sides, shelf, and 6-inch adjustable legs, this unit is built to withstand rigorous kitchen conditions. With a total power output of 146,000 BTU, the Southbend 4604CC-4TR_NAT is engineered for high-capacity cooking. It meets stringent safety and performance standards, holding certifications from cCSAus, CSA Flame, CSA Star, and NSF. This restaurant range is an ideal choice for food service operations seeking reliable and versatile equipment to enhance their culinary capabilities, making it suitable for various market segments within the industry.

More Details

Product Description

The Southbend 4604CC-4TR_NAT Ultimate Restaurant Range is a high-performance gas-powered kitchen appliance designed for professional culinary environments. This 60-inch unit features a combination of specialized burners, including one star/sauté burner at the front and one non-clog burner at the rear, paired with standard grates for versatile cooking techniques. A defining element is its expansive 48-inch griddle located on the right, equipped with precise thermostatic controls for consistent temperature management. The range incorporates two cabinets for essential storage, and a 22-1/2-inch flue riser with an integrated shelf, optimizing workspace and convenience. Constructed with a durable stainless steel front, sides, shelf, and 6-inch adjustable legs, this unit is built to withstand rigorous kitchen conditions. With a total power output of 146,000 BTU, the Southbend 4604CC-4TR_NAT is engineered for high-capacity cooking. It meets stringent safety and performance standards, holding certifications from cCSAus, CSA Flame, CSA Star, and NSF. This restaurant range is an ideal choice for food service operations seeking reliable and versatile equipment to enhance their culinary capabilities, making it suitable for various market segments within the industry.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4604CC-4TR_NAT Ultimate Restaurant Range Gas 60"

$15,943.05 $35,429.00

The Southbend 4604CC-4TR_NAT Ultimate Restaurant Range is a high-performance gas-powered kitchen appliance designed for professional culinary environments. This 60-inch unit features a combination of specialized burners, including one star/sauté burner at the front and one non-clog burner at the rear, paired with standard grates for versatile cooking techniques. A defining element is its expansive 48-inch griddle located on the right, equipped with precise thermostatic controls for consistent temperature management. The range incorporates two cabinets for essential storage, and a 22-1/2-inch flue riser with an integrated shelf, optimizing workspace and convenience. Constructed with a durable stainless steel front, sides, shelf, and 6-inch adjustable legs, this unit is built to withstand rigorous kitchen conditions. With a total power output of 146,000 BTU, the Southbend 4604CC-4TR_NAT is engineered for high-capacity cooking. It meets stringent safety and performance standards, holding certifications from cCSAus, CSA Flame, CSA Star, and NSF. This restaurant range is an ideal choice for food service operations seeking reliable and versatile equipment to enhance their culinary capabilities, making it suitable for various market segments within the industry.

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