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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Southbend 4604DC-2GL_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4604DC-2GL_NAT  |  Item #: 102781
Item: #102781

Technical details
Manufacturer Southbend (Middleby)
Model Number 4604DC-2GL_NAT
Manufacturer Part # 4604DC-2GL_NAT
Base (1) Standard Oven, (1) Cabinet
Top (6) Open Burners, (1) 24" Griddle
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Plate Thickness .500" = 1/2"
Height 59.5"
Width 60.75"
Depth 34"
Weight 1075 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Southbend 4604DC-2GL_NAT Ultimate Restaurant Range is a 60-inch gas range designed to meet the rigorous demands of commercial kitchens. It features three star/sauté burners at the front and three non-clog burners at the rear, providing versatile cooking options for high-volume environments. Additionally, a 24-inch griddle is positioned on the left side, expanding its culinary capabilities. The range includes a standard oven equipped with battery spark ignition, ensuring reliable performance. An integrated cabinet base and an accompanying rack offer convenient storage solutions. Emphasizing durability, the range boasts a stainless steel front, sides, shelf, and 6-inch adjustable legs, adapting to various kitchen layouts. The flue riser with a 22-1/2-inch shelf enhances functionality by providing additional space for kitchen essentials. Delivering powerful heat output, the unit operates at 291,000 BTU, meeting the high demands of busy restaurants. Certifications such as cCSAus, CSA Flame, CSA Star, and NSF underscore its compliance with industry safety standards. This Southbend range is a robust and reliable choice for diverse food service settings, from bustling restaurants to catering operations, offering exceptional performance and durability tailored to the needs of professional chefs.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Southbend (Middleby)

Southbend 4604DC-2GL_NAT Ultimate Restaurant Range Gas 60"

$11,863.00 $26,363.00

The Southbend 4604DC-2GL_NAT Ultimate Restaurant Range is a 60-inch gas range designed to meet the rigorous demands of commercial kitchens. It features three star/sauté burners at the front and three non-clog burners at the rear, providing versatile cooking options for high-volume environments. Additionally, a 24-inch griddle is positioned on the left side, expanding its culinary capabilities. The range includes a standard oven equipped with battery spark ignition, ensuring reliable performance. An integrated cabinet base and an accompanying rack offer convenient storage solutions. Emphasizing durability, the range boasts a stainless steel front, sides, shelf, and 6-inch adjustable legs, adapting to various kitchen layouts. The flue riser with a 22-1/2-inch shelf enhances functionality by providing additional space for kitchen essentials. Delivering powerful heat output, the unit operates at 291,000 BTU, meeting the high demands of busy restaurants. Certifications such as cCSAus, CSA Flame, CSA Star, and NSF underscore its compliance with industry safety standards. This Southbend range is a robust and reliable choice for diverse food service settings, from bustling restaurants to catering operations, offering exceptional performance and durability tailored to the needs of professional chefs.