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Southbend 4604DC-2GL_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4604DC-2GL_NAT  |  Item #: 102781
$11,517.75 $25,595.00
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  • (60") Ultimate Restaurant Range with robust cooking capabilities
  • Equipped with (3) star/sauté burners and (3) non-clog burners
  • Includes a 24" griddle for versatile cooking options
  • View More Details
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Description

Specifications

Reviews

Certifications

The Southbend 4604DC-2GL_NAT Ultimate Restaurant Range is a 60-inch gas range designed to meet the rigorous demands of commercial kitchens. It features three star/sauté burners at the front and three non-clog burners at the rear, providing versatile cooking options for high-volume environments. Additionally, a 24-inch griddle is positioned on the left side, expanding its culinary capabilities. The range includes a standard oven equipped with battery spark ignition, ensuring reliable performance. An integrated cabinet base and an accompanying rack offer convenient storage solutions. Emphasizing durability, the range boasts a stainless steel front, sides, shelf, and 6-inch adjustable legs, adapting to various kitchen layouts. The flue riser with a 22-1/2-inch shelf enhances functionality by providing additional space for kitchen essentials. Delivering powerful heat output, the unit operates at 291,000 BTU, meeting the high demands of busy restaurants. Certifications such as cCSAus, CSA Flame, CSA Star, and NSF underscore its compliance with industry safety standards. This Southbend range is a robust and reliable choice for diverse food service settings, from bustling restaurants to catering operations, offering exceptional performance and durability tailored to the needs of professional chefs.

More Details

Product Description

The Southbend 4604DC-2GL_NAT Ultimate Restaurant Range is a 60-inch gas range designed to meet the rigorous demands of commercial kitchens. It features three star/sauté burners at the front and three non-clog burners at the rear, providing versatile cooking options for high-volume environments. Additionally, a 24-inch griddle is positioned on the left side, expanding its culinary capabilities. The range includes a standard oven equipped with battery spark ignition, ensuring reliable performance. An integrated cabinet base and an accompanying rack offer convenient storage solutions. Emphasizing durability, the range boasts a stainless steel front, sides, shelf, and 6-inch adjustable legs, adapting to various kitchen layouts. The flue riser with a 22-1/2-inch shelf enhances functionality by providing additional space for kitchen essentials. Delivering powerful heat output, the unit operates at 291,000 BTU, meeting the high demands of busy restaurants. Certifications such as cCSAus, CSA Flame, CSA Star, and NSF underscore its compliance with industry safety standards. This Southbend range is a robust and reliable choice for diverse food service settings, from bustling restaurants to catering operations, offering exceptional performance and durability tailored to the needs of professional chefs.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4604DC-2GL_NAT Ultimate Restaurant Range Gas 60"

$11,517.75 $25,595.00

The Southbend 4604DC-2GL_NAT Ultimate Restaurant Range is a 60-inch gas range designed to meet the rigorous demands of commercial kitchens. It features three star/sauté burners at the front and three non-clog burners at the rear, providing versatile cooking options for high-volume environments. Additionally, a 24-inch griddle is positioned on the left side, expanding its culinary capabilities. The range includes a standard oven equipped with battery spark ignition, ensuring reliable performance. An integrated cabinet base and an accompanying rack offer convenient storage solutions. Emphasizing durability, the range boasts a stainless steel front, sides, shelf, and 6-inch adjustable legs, adapting to various kitchen layouts. The flue riser with a 22-1/2-inch shelf enhances functionality by providing additional space for kitchen essentials. Delivering powerful heat output, the unit operates at 291,000 BTU, meeting the high demands of busy restaurants. Certifications such as cCSAus, CSA Flame, CSA Star, and NSF underscore its compliance with industry safety standards. This Southbend range is a robust and reliable choice for diverse food service settings, from bustling restaurants to catering operations, offering exceptional performance and durability tailored to the needs of professional chefs.

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