Southbend (Middleby)  |  MFG #: 4604DC-2RR_NAT  | Item #: 102777

Southbend 4604DC-2RR_NAT Ultimate Restaurant Range Gas 60"

$12,332.00 $24,664.00
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  • High-performance 276,500 BTU output
  • 60" wide with versatile cooking options
  • Three star/sauté and three non-clog burners
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The Southbend 4604DC-2RR_NAT Ultimate Restaurant Range is a high-performance gas appliance measuring 60 inches, meticulously designed to meet the demands of professional kitchens. This range is equipped with three star/sauté burners at the front and three non-clog burners at the rear, ensuring versatile cooking capabilities. It features standard grates and a raised griddle/broiler, making it an ideal choice for a variety of cooking techniques. The standing pilot and one standard oven with battery spark ignition provide reliable and consistent heating. Additionally, the unit includes one cabinet base and one rack for convenient storage solutions. Its 22-1/2 inch flue riser with shelf adds functionality and ease of use. Crafted with a stainless steel front, sides, shelf, and 6-inch adjustable legs, this range promises durability and a sleek appearance. Delivering an impressive output of 276,500 BTU, the Southbend range is certified by cCSAus, CSA Flame, CSA Star, and NSF, affirming its compliance with industry safety standards. This makes it a valuable asset for various segment markets within the foodservice industry, from bustling restaurants to catering services, by providing a combination of efficiency, robustness, and professional-grade performance.

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Product Description

The Southbend 4604DC-2RR_NAT Ultimate Restaurant Range is a high-performance gas appliance measuring 60 inches, meticulously designed to meet the demands of professional kitchens. This range is equipped with three star/sauté burners at the front and three non-clog burners at the rear, ensuring versatile cooking capabilities. It features standard grates and a raised griddle/broiler, making it an ideal choice for a variety of cooking techniques. The standing pilot and one standard oven with battery spark ignition provide reliable and consistent heating. Additionally, the unit includes one cabinet base and one rack for convenient storage solutions. Its 22-1/2 inch flue riser with shelf adds functionality and ease of use. Crafted with a stainless steel front, sides, shelf, and 6-inch adjustable legs, this range promises durability and a sleek appearance. Delivering an impressive output of 276,500 BTU, the Southbend range is certified by cCSAus, CSA Flame, CSA Star, and NSF, affirming its compliance with industry safety standards. This makes it a valuable asset for various segment markets within the foodservice industry, from bustling restaurants to catering services, by providing a combination of efficiency, robustness, and professional-grade performance.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4604DC-2RR_NAT
Manufacturer Part # 4604DC-2RR_NAT
Base (1) Standard Oven, (1) Cabinet
Top (6) Open Burners, (1) 24" Griddle/broiler
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Plate Thickness .500" = 1/2"
Height 59.5"
Width 60.75"
Depth 34"
Weight 1075 lbs
NSF Approved Yes
cCSAus Approved Yes
CSA Star Approved Yes
CSA Flame Approved Yes

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4604DC-2RR_NAT Ultimate Restaurant Range Gas 60"
Southbend (Middleby)

Southbend 4604DC-2RR_NAT Ultimate Restaurant Range Gas 60"

$12,332.00 $24,664.00

The Southbend 4604DC-2RR_NAT Ultimate Restaurant Range is a high-performance gas appliance measuring 60 inches, meticulously designed to meet the demands of professional kitchens. This range is equipped with three star/sauté burners at the front and three non-clog burners at the rear, ensuring versatile cooking capabilities. It features standard grates and a raised griddle/broiler, making it an ideal choice for a variety of cooking techniques. The standing pilot and one standard oven with battery spark ignition provide reliable and consistent heating. Additionally, the unit includes one cabinet base and one rack for convenient storage solutions. Its 22-1/2 inch flue riser with shelf adds functionality and ease of use. Crafted with a stainless steel front, sides, shelf, and 6-inch adjustable legs, this range promises durability and a sleek appearance. Delivering an impressive output of 276,500 BTU, the Southbend range is certified by cCSAus, CSA Flame, CSA Star, and NSF, affirming its compliance with industry safety standards. This makes it a valuable asset for various segment markets within the foodservice industry, from bustling restaurants to catering services, by providing a combination of efficiency, robustness, and professional-grade performance.

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