Southbend (Middleby)  |  MFG #: 4604DC-2TL_NAT  | Item #: 102775

Southbend 4604DC-2TL_NAT Ultimate Restaurant Range Gas 60"

$14,517.00 $29,034.00
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  • High-performance 291,000 BTU output for efficient cooking
  • Three star/sauté burners and three non-clog burners
  • 24" thermostatically controlled griddle for versatile use
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The Southbend 4604DC-2TL_NAT Ultimate Restaurant Range Gas 60" is a high-performance kitchen appliance designed for professional culinary environments. Featuring a combination of (3) star/sauté burners in the front and (3) non-clog burners in the rear, this range ensures consistent and efficient cooking. A 24" griddle on the left side with precise thermostatic controls enhances its versatility. The unit operates with a standing pilot and includes a standard oven with battery spark ignition, providing reliable performance. Additionally, a cabinet base with an included rack offers practical storage solutions. The 22-1/2" flue riser with an integrated shelf adds utility and convenience, while the stainless steel construction of the front, sides, shelf, and 6" adjustable legs ensures durability and easy maintenance. Rated at 291,000 BTU, the Southbend 4604DC-2TL_NAT is built to meet the demands of bustling restaurant kitchens and is certified with cCSAus, CSA Flame, CSA Star, and NSF for safety and quality. This restaurant range is an indispensable asset for chefs seeking a robust and versatile cooking platform, offering a harmonious blend of power and precision across its comprehensive suite of features.

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Product Description

The Southbend 4604DC-2TL_NAT Ultimate Restaurant Range Gas 60" is a high-performance kitchen appliance designed for professional culinary environments. Featuring a combination of (3) star/sauté burners in the front and (3) non-clog burners in the rear, this range ensures consistent and efficient cooking. A 24" griddle on the left side with precise thermostatic controls enhances its versatility. The unit operates with a standing pilot and includes a standard oven with battery spark ignition, providing reliable performance. Additionally, a cabinet base with an included rack offers practical storage solutions. The 22-1/2" flue riser with an integrated shelf adds utility and convenience, while the stainless steel construction of the front, sides, shelf, and 6" adjustable legs ensures durability and easy maintenance. Rated at 291,000 BTU, the Southbend 4604DC-2TL_NAT is built to meet the demands of bustling restaurant kitchens and is certified with cCSAus, CSA Flame, CSA Star, and NSF for safety and quality. This restaurant range is an indispensable asset for chefs seeking a robust and versatile cooking platform, offering a harmonious blend of power and precision across its comprehensive suite of features.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4604DC-2TL_NAT
Manufacturer Part # 4604DC-2TL_NAT
Plate Thickness .500" = 1/2"
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Base (1) Standard Oven, (1) Cabinet
Top (6) Open Burners, (1) 24" Griddle With Thermostat
Control Type Thermostatic Controls
Height 59.5"
Width 60.75"
Depth 34"
Weight 1075 lbs
NSF Approved Yes
cCSAus Approved Yes
CSA Star Approved Yes
CSA Flame Approved Yes

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4604DC-2TL_NAT Ultimate Restaurant Range Gas 60"
Southbend (Middleby)

Southbend 4604DC-2TL_NAT Ultimate Restaurant Range Gas 60"

$14,517.00 $29,034.00

The Southbend 4604DC-2TL_NAT Ultimate Restaurant Range Gas 60" is a high-performance kitchen appliance designed for professional culinary environments. Featuring a combination of (3) star/sauté burners in the front and (3) non-clog burners in the rear, this range ensures consistent and efficient cooking. A 24" griddle on the left side with precise thermostatic controls enhances its versatility. The unit operates with a standing pilot and includes a standard oven with battery spark ignition, providing reliable performance. Additionally, a cabinet base with an included rack offers practical storage solutions. The 22-1/2" flue riser with an integrated shelf adds utility and convenience, while the stainless steel construction of the front, sides, shelf, and 6" adjustable legs ensures durability and easy maintenance. Rated at 291,000 BTU, the Southbend 4604DC-2TL_NAT is built to meet the demands of bustling restaurant kitchens and is certified with cCSAus, CSA Flame, CSA Star, and NSF for safety and quality. This restaurant range is an indispensable asset for chefs seeking a robust and versatile cooking platform, offering a harmonious blend of power and precision across its comprehensive suite of features.

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