Southbend 4604DC-3CR_NAT Ultimate Restaurant Range Gas 60"
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- Ultimate Restaurant Range with high performance and 273,000 BTU output
- Features (2) star/sauté burners front and (2) non-clog burners rear
- Includes a 36" charbroiler for versatile cooking options
- View More Details
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The Southbend 4604DC-3CR_NAT Ultimate Restaurant Range is a 60-inch gas-powered culinary powerhouse, designed for high-efficiency cooking in professional kitchens. It features a combination of two star/sauté burners at the front and two non-clog burners at the rear, all equipped with standard grates, making it versatile for various cooking techniques. The range includes a 36-inch charbroiler located on the right, providing ample space for grilling with precision. Engineered for reliability, it is equipped with a standing pilot and a standard oven that incorporates a battery spark ignition system, ensuring easy and consistent ignition. The unit also features a cabinet base for additional storage needs, including one rack, and is designed with a 22-1/2-inch flue riser topped with a shelf for added utility. Constructed with stainless steel front, sides, shelf, and 6-inch adjustable legs, this range combines durability with practical design. With a powerful output of 273,000 BTU, this range is CSA and NSF certified, assuring compliance with industry standards for safety and performance. The Southbend 4604DC-3CR_NAT is a comprehensive solution for chefs seeking a robust, versatile, and efficient cooking range that meets the rigorous demands of fast-paced commercial kitchen environments.
Product Description
The Southbend 4604DC-3CR_NAT Ultimate Restaurant Range is a 60-inch gas-powered culinary powerhouse, designed for high-efficiency cooking in professional kitchens. It features a combination of two star/sauté burners at the front and two non-clog burners at the rear, all equipped with standard grates, making it versatile for various cooking techniques. The range includes a 36-inch charbroiler located on the right, providing ample space for grilling with precision. Engineered for reliability, it is equipped with a standing pilot and a standard oven that incorporates a battery spark ignition system, ensuring easy and consistent ignition. The unit also features a cabinet base for additional storage needs, including one rack, and is designed with a 22-1/2-inch flue riser topped with a shelf for added utility. Constructed with stainless steel front, sides, shelf, and 6-inch adjustable legs, this range combines durability with practical design. With a powerful output of 273,000 BTU, this range is CSA and NSF certified, assuring compliance with industry standards for safety and performance. The Southbend 4604DC-3CR_NAT is a comprehensive solution for chefs seeking a robust, versatile, and efficient cooking range that meets the rigorous demands of fast-paced commercial kitchen environments.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4604DC-3CR_NAT |
| Manufacturer Part # | 4604DC-3CR_NAT |
| Top | (4) Open Burners, (1) 36" Charbroiler |
| Base | (1) Standard Oven, (1) Cabinet |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 34" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
