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Southbend 4604DC-3TR_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4604DC-3TR_NAT  |  Item #: 102761
$14,281.65 $31,737.00
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  • Ultimate performance with 241,000 BTU power
  • Versatile cooking options with 4 burners & griddle
  • Durable stainless steel construction
  • View More Details
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Description

Specifications

Reviews

Certifications

The Southbend 4604DC-3TR_NAT Ultimate Restaurant Range Gas 60" is a high-performance kitchen appliance tailored for versatile culinary environments. Engineered with precision, this range features a combination of (2) star/sauté burners at the front and (2) non-clog burners at the rear for diverse cooking requirements. The appliance is equipped with standard grates and a 36" right-side griddle, complemented by thermostatic controls and a standing pilot for precise temperature management. A key highlight is the standard oven, featuring battery spark ignition, enhancing ease of use and efficiency. The unit also incorporates a cabinet base with an included rack, providing practical storage solutions. With a 22-1/2" flue riser and shelf, it maximizes space utilization. Constructed with stainless steel for the front, sides, shelf, and 6" adjustable legs, it ensures durability and aesthetic appeal. The total output is a substantial 241,000 BTU, underlining its robustness for demanding kitchen settings. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it meets rigorous safety and quality standards, making it an ideal choice across various sectors of the foodservice industry, from bustling restaurants to institutional kitchens, providing exceptional value through its advanced cooking capabilities.

More Details

Product Description

The Southbend 4604DC-3TR_NAT Ultimate Restaurant Range Gas 60" is a high-performance kitchen appliance tailored for versatile culinary environments. Engineered with precision, this range features a combination of (2) star/sauté burners at the front and (2) non-clog burners at the rear for diverse cooking requirements. The appliance is equipped with standard grates and a 36" right-side griddle, complemented by thermostatic controls and a standing pilot for precise temperature management. A key highlight is the standard oven, featuring battery spark ignition, enhancing ease of use and efficiency. The unit also incorporates a cabinet base with an included rack, providing practical storage solutions. With a 22-1/2" flue riser and shelf, it maximizes space utilization. Constructed with stainless steel for the front, sides, shelf, and 6" adjustable legs, it ensures durability and aesthetic appeal. The total output is a substantial 241,000 BTU, underlining its robustness for demanding kitchen settings. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it meets rigorous safety and quality standards, making it an ideal choice across various sectors of the foodservice industry, from bustling restaurants to institutional kitchens, providing exceptional value through its advanced cooking capabilities.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4604DC-3TR_NAT Ultimate Restaurant Range Gas 60"

$14,281.65 $31,737.00

The Southbend 4604DC-3TR_NAT Ultimate Restaurant Range Gas 60" is a high-performance kitchen appliance tailored for versatile culinary environments. Engineered with precision, this range features a combination of (2) star/sauté burners at the front and (2) non-clog burners at the rear for diverse cooking requirements. The appliance is equipped with standard grates and a 36" right-side griddle, complemented by thermostatic controls and a standing pilot for precise temperature management. A key highlight is the standard oven, featuring battery spark ignition, enhancing ease of use and efficiency. The unit also incorporates a cabinet base with an included rack, providing practical storage solutions. With a 22-1/2" flue riser and shelf, it maximizes space utilization. Constructed with stainless steel for the front, sides, shelf, and 6" adjustable legs, it ensures durability and aesthetic appeal. The total output is a substantial 241,000 BTU, underlining its robustness for demanding kitchen settings. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it meets rigorous safety and quality standards, making it an ideal choice across various sectors of the foodservice industry, from bustling restaurants to institutional kitchens, providing exceptional value through its advanced cooking capabilities.

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