Southbend (Middleby)  |  MFG #: 4604DC-4GL_NAT  | Item #: 102759

Southbend 4604DC-4GL_NAT Ultimate Restaurant Range Gas 60"

$13,859.50 $27,719.00
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  • 60" gas range with powerful 191,000 BTU output
  • Includes 48" griddle and star/sauté burners
  • Standard oven with battery spark ignition
  • View More Details

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The Southbend 4604DC-4GL_NAT Ultimate Restaurant Range is a versatile and powerful appliance designed for high-demand kitchen environments. This 60-inch gas range is equipped with a front star/sauté burner and a rear non-clog burner, ensuring consistent and reliable performance. The unit features standard grates and a 48-inch griddle on the left side, catering to a variety of cooking needs with precision. A standard oven with battery spark ignition enhances its capabilities, while a cabinet base provides additional storage space. The inclusion of one rack and a 22-1/2-inch flue riser with shelf further elevates its functionality. Constructed with durable stainless steel for the front, sides, and shelf, the range also features 6-inch adjustable legs, providing both stability and flexibility in any kitchen setup. With a powerful output of 191,000 BTU, it meets the rigorous standards of cCSAus, CSA Flame, CSA Star, and NSF certifications, ensuring safety and performance. This restaurant range is an ideal choice for culinary professionals seeking a robust and reliable cooking appliance that combines efficiency with adaptability in various food service environments.

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Product Description

The Southbend 4604DC-4GL_NAT Ultimate Restaurant Range is a versatile and powerful appliance designed for high-demand kitchen environments. This 60-inch gas range is equipped with a front star/sauté burner and a rear non-clog burner, ensuring consistent and reliable performance. The unit features standard grates and a 48-inch griddle on the left side, catering to a variety of cooking needs with precision. A standard oven with battery spark ignition enhances its capabilities, while a cabinet base provides additional storage space. The inclusion of one rack and a 22-1/2-inch flue riser with shelf further elevates its functionality. Constructed with durable stainless steel for the front, sides, and shelf, the range also features 6-inch adjustable legs, providing both stability and flexibility in any kitchen setup. With a powerful output of 191,000 BTU, it meets the rigorous standards of cCSAus, CSA Flame, CSA Star, and NSF certifications, ensuring safety and performance. This restaurant range is an ideal choice for culinary professionals seeking a robust and reliable cooking appliance that combines efficiency with adaptability in various food service environments.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4604DC-4GL_NAT
Manufacturer Part # 4604DC-4GL_NAT
Plate Thickness .500" = 1/2"
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Top (2) Open Burners, (1) 48" Griddle
Base (1) Standard Oven, (1) Cabinet
Height 59.5"
Width 60.75"
Depth 34"
Weight 1075 lbs
NSF Approved Yes
cCSAus Approved Yes
CSA Star Approved Yes
CSA Flame Approved Yes

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4604DC-4GL_NAT Ultimate Restaurant Range Gas 60"
Southbend (Middleby)

Southbend 4604DC-4GL_NAT Ultimate Restaurant Range Gas 60"

$13,859.50 $27,719.00

The Southbend 4604DC-4GL_NAT Ultimate Restaurant Range is a versatile and powerful appliance designed for high-demand kitchen environments. This 60-inch gas range is equipped with a front star/sauté burner and a rear non-clog burner, ensuring consistent and reliable performance. The unit features standard grates and a 48-inch griddle on the left side, catering to a variety of cooking needs with precision. A standard oven with battery spark ignition enhances its capabilities, while a cabinet base provides additional storage space. The inclusion of one rack and a 22-1/2-inch flue riser with shelf further elevates its functionality. Constructed with durable stainless steel for the front, sides, and shelf, the range also features 6-inch adjustable legs, providing both stability and flexibility in any kitchen setup. With a powerful output of 191,000 BTU, it meets the rigorous standards of cCSAus, CSA Flame, CSA Star, and NSF certifications, ensuring safety and performance. This restaurant range is an ideal choice for culinary professionals seeking a robust and reliable cooking appliance that combines efficiency with adaptability in various food service environments.

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