Southbend 4604DC-4TL_NAT Ultimate Restaurant Range Gas 60"

The Southbend 4604DC-4TL_NAT Ultimate Restaurant Range is a 60-inch gas range designed for commercial kitchens that demand robust performance and flexibility. This model features a combination of star/sauté burners in the front and non-clog burners in the rear, enhancing its adaptability for varied cooking techniques. It includes standard grates that support efficient heat distribution. The left side of the range is equipped with a 48-inch griddle featuring thermostatic controls, providing precise temperature management for consistent cooking results. Additionally, the standing pilot ensures reliable ignition. The range incorporates a standard oven with battery spark ignition, offering convenience and energy efficiency. A cabinet base is incorporated for additional storage, and it includes one rack to facilitate organized cooking operations. The 22-1/2-inch flue riser with an integrated shelf enhances functionality and workspace utility. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, this range is designed for durability and easy maintenance. With a total output of 191,000 BTU, the unit meets cCSAus, CSA Flame, CSA Star, and NSF standards, ensuring quality and safety compliance. The Southbend 4604DC-4TL_NAT is an exemplary choice for restaurants seeking a versatile and powerful cooking solution.