Southbend 4604DC-4TR_NAT Ultimate Restaurant Range Gas 60"
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- 60" gas restaurant range with versatile cooking options
- Front star/sauté and rear non-clog burners
- 48" right-side griddle with thermostatic controls
- View More Details
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The Southbend 4604DC-4TR_NAT Ultimate Restaurant Range - gas - 60" - is a powerhouse designed for high-demand kitchen environments. It features a versatile cooking surface, including one star/sauté burner at the front and one non-clog burner at the rear, complemented by standard grates that ensure reliable performance. The right side boasts a 48" griddle with thermostatic controls, allowing for precise temperature management. With a standing pilot and a robust 191,000 BTU output, this range is built for efficiency and power. The unit includes a standard oven with a battery spark ignition system for quick and reliable starts. Storage is enhanced by a cabinet base, complete with one rack for organization. The 22-1/2" flue riser with a shelf adds convenience, while the stainless steel construction of the front, sides, shelf, and 6" adjustable legs ensures durability and easy cleaning. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range meets stringent safety and sanitation standards, making it a dependable choice for restaurant kitchens seeking performance and longevity.
Product Description
The Southbend 4604DC-4TR_NAT Ultimate Restaurant Range - gas - 60" - is a powerhouse designed for high-demand kitchen environments. It features a versatile cooking surface, including one star/sauté burner at the front and one non-clog burner at the rear, complemented by standard grates that ensure reliable performance. The right side boasts a 48" griddle with thermostatic controls, allowing for precise temperature management. With a standing pilot and a robust 191,000 BTU output, this range is built for efficiency and power. The unit includes a standard oven with a battery spark ignition system for quick and reliable starts. Storage is enhanced by a cabinet base, complete with one rack for organization. The 22-1/2" flue riser with a shelf adds convenience, while the stainless steel construction of the front, sides, shelf, and 6" adjustable legs ensures durability and easy cleaning. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range meets stringent safety and sanitation standards, making it a dependable choice for restaurant kitchens seeking performance and longevity.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4604DC-4TR_NAT |
| Manufacturer Part # | 4604DC-4TR_NAT |
| Control Type | Thermostatic Controls |
| Base | (1) Standard Oven, (1) Cabinet |
| Top | (2) Open Burners, (1) 48" Griddle With Thermostats |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Plate Thickness | .500" = 1/2" |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 34" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
