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Southbend 4604DC-6R_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4604DC-6R_NAT  |  Item #: 102745
$10,960.20 $24,356.00
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  • Ultimate performance with 356,000 BTU for high-demand cooking
  • Versatile configuration: 3 star/sauté burners and 2 pyromax burners
  • Includes a standard oven with battery spark ignition
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Description

Specifications

Reviews

Certifications

The Southbend 4604DC-6R_NAT Ultimate Restaurant Range is a high-performance gas range, designed specifically for professional kitchens demanding versatility and reliability. Measuring 60 inches in width, this range is equipped with a total of nine burners: three star/sauté burners located at the front right, two pyromax burners at the rear right, two star/sauté burners at the front left, and two non-clog burners at the rear left. This configuration allows for varied cooking techniques and efficient space utilization. The range features a standing pilot for continuous ignition and includes a standard oven with battery spark ignition for reliable performance. A cabinet base with an included rack provides additional storage and operational convenience. Constructed with a stainless steel front, sides, and shelf, it is built for durability and ease of maintenance. The unit also includes a 22-1/2 inch flue riser with a shelf, maximizing available workspace. With a substantial output of 356,000 BTU, this range meets the rigorous demands of high-volume cooking environments. The 6-inch adjustable legs ensure stability on uneven floors, while compliance with CSA and NSF standards underscores its commitment to safety and sanitation. The Southbend 4604DC-6R_NAT is a trusted solution for culinary professionals seeking efficiency and durability in a restaurant setting.

More Details

Product Description

The Southbend 4604DC-6R_NAT Ultimate Restaurant Range is a high-performance gas range, designed specifically for professional kitchens demanding versatility and reliability. Measuring 60 inches in width, this range is equipped with a total of nine burners: three star/sauté burners located at the front right, two pyromax burners at the rear right, two star/sauté burners at the front left, and two non-clog burners at the rear left. This configuration allows for varied cooking techniques and efficient space utilization. The range features a standing pilot for continuous ignition and includes a standard oven with battery spark ignition for reliable performance. A cabinet base with an included rack provides additional storage and operational convenience. Constructed with a stainless steel front, sides, and shelf, it is built for durability and ease of maintenance. The unit also includes a 22-1/2 inch flue riser with a shelf, maximizing available workspace. With a substantial output of 356,000 BTU, this range meets the rigorous demands of high-volume cooking environments. The 6-inch adjustable legs ensure stability on uneven floors, while compliance with CSA and NSF standards underscores its commitment to safety and sanitation. The Southbend 4604DC-6R_NAT is a trusted solution for culinary professionals seeking efficiency and durability in a restaurant setting.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4604DC-6R_NAT Ultimate Restaurant Range Gas 60"

$10,960.20 $24,356.00

The Southbend 4604DC-6R_NAT Ultimate Restaurant Range is a high-performance gas range, designed specifically for professional kitchens demanding versatility and reliability. Measuring 60 inches in width, this range is equipped with a total of nine burners: three star/sauté burners located at the front right, two pyromax burners at the rear right, two star/sauté burners at the front left, and two non-clog burners at the rear left. This configuration allows for varied cooking techniques and efficient space utilization. The range features a standing pilot for continuous ignition and includes a standard oven with battery spark ignition for reliable performance. A cabinet base with an included rack provides additional storage and operational convenience. Constructed with a stainless steel front, sides, and shelf, it is built for durability and ease of maintenance. The unit also includes a 22-1/2 inch flue riser with a shelf, maximizing available workspace. With a substantial output of 356,000 BTU, this range meets the rigorous demands of high-volume cooking environments. The 6-inch adjustable legs ensure stability on uneven floors, while compliance with CSA and NSF standards underscores its commitment to safety and sanitation. The Southbend 4604DC-6R_NAT is a trusted solution for culinary professionals seeking efficiency and durability in a restaurant setting.

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