Southbend 4604DC_NAT Ultimate Restaurant Range Gas 60"
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- (4604DC_NAT) Ultimate Restaurant Range Gas 60"
- Powerful 375,000 BTU capacity for efficient cooking
- Includes 5 star/sauté burners & 5 non-clog burners
- View More Details
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The Southbend 4604DC_NAT Ultimate Restaurant Range is a highly efficient gas-powered cooking solution designed for professional kitchens. This 60-inch range is equipped with five star/sauté burners at the front and five non-clog burners at the rear, providing versatile cooking options suitable for high-demand environments. Each burner is supported by standard grates and a standing pilot for reliable operation. The range includes a standard oven with battery spark ignition, ensuring quick and easy start-up. Additionally, a cabinet base offers convenient storage, and a single rack enhances the oven's functionality. Featuring a 22-1/2-inch flue riser with an integrated shelf, the unit maximizes space utilization. Its robust construction includes a stainless steel front, sides, and shelf, complemented by 6-inch adjustable legs for stability and height customization. With an impressive output of 375,000 BTU, this range meets rigorous cooking demands. Certified by CSA and NSF, the Southbend 4604DC_NAT ensures compliance with safety and sanitation standards, making it an ideal choice for restaurants and culinary establishments seeking reliability and performance in their cooking equipment.
Product Description
The Southbend 4604DC_NAT Ultimate Restaurant Range is a highly efficient gas-powered cooking solution designed for professional kitchens. This 60-inch range is equipped with five star/sauté burners at the front and five non-clog burners at the rear, providing versatile cooking options suitable for high-demand environments. Each burner is supported by standard grates and a standing pilot for reliable operation. The range includes a standard oven with battery spark ignition, ensuring quick and easy start-up. Additionally, a cabinet base offers convenient storage, and a single rack enhances the oven's functionality. Featuring a 22-1/2-inch flue riser with an integrated shelf, the unit maximizes space utilization. Its robust construction includes a stainless steel front, sides, and shelf, complemented by 6-inch adjustable legs for stability and height customization. With an impressive output of 375,000 BTU, this range meets rigorous cooking demands. Certified by CSA and NSF, the Southbend 4604DC_NAT ensures compliance with safety and sanitation standards, making it an ideal choice for restaurants and culinary establishments seeking reliability and performance in their cooking equipment.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4604DC_NAT |
| Manufacturer Part # | 4604DC_NAT |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Top | (10) Open Burners |
| Base | (1) Standard Oven, (1) Cabinet |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 34" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
