Southbend 4604DD-2CL_NAT Ultimate Restaurant Range Gas 60"
Delivery to:
- High-performance gas range for busy restaurant kitchens
- Includes 3 star/sauté burners and 3 non-clog burners
- 24" charbroiler for diverse cooking options
- View More Details
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The Southbend 4604DD-2CL_NAT Ultimate Restaurant Range Gas 60" is a versatile and powerful cooking solution specifically designed for demanding commercial kitchens. This range features three front star/sauté burners and three rear non-clog burners, ensuring consistent performance and efficient cooking capabilities. With standard grates and a 24" charbroiler on the left, it provides excellent cooking flexibility for chefs who require varied heat sources. The unit is equipped with two standard ovens that include battery spark ignition, each coming with one rack, allowing for simultaneous baking and roasting tasks. The 22-1/2" flue riser with shelf offers additional convenience and storage space. Constructed with a durable stainless steel front, sides, shelf, and 6" adjustable legs, this restaurant range is built to withstand the rigors of a busy kitchen environment. Delivering a substantial 352,000 BTU, it caters to a wide range of culinary demands. Certified by CSA and NSF, the Southbend 4604DD-2CL_NAT ensures compliance with industry standards, making it a reliable choice for restaurants that prioritize performance, durability, and safety.
Product Description
The Southbend 4604DD-2CL_NAT Ultimate Restaurant Range Gas 60" is a versatile and powerful cooking solution specifically designed for demanding commercial kitchens. This range features three front star/sauté burners and three rear non-clog burners, ensuring consistent performance and efficient cooking capabilities. With standard grates and a 24" charbroiler on the left, it provides excellent cooking flexibility for chefs who require varied heat sources. The unit is equipped with two standard ovens that include battery spark ignition, each coming with one rack, allowing for simultaneous baking and roasting tasks. The 22-1/2" flue riser with shelf offers additional convenience and storage space. Constructed with a durable stainless steel front, sides, shelf, and 6" adjustable legs, this restaurant range is built to withstand the rigors of a busy kitchen environment. Delivering a substantial 352,000 BTU, it caters to a wide range of culinary demands. Certified by CSA and NSF, the Southbend 4604DD-2CL_NAT ensures compliance with industry standards, making it a reliable choice for restaurants that prioritize performance, durability, and safety.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4604DD-2CL_NAT |
| Manufacturer Part # | 4604DD-2CL_NAT |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Top | (6) Open Burners, (1) 24" Charbroiler |
| Base | (2) Standard Ovens |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 34" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
