Southbend 4604DD-2CR_NAT Ultimate Restaurant Range Gas 60"
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- High-performance 352,000 BTU output for efficient cooking
- Versatile 60" range with 6 burners and a 24" charbroiler
- Stainless steel construction for durability and easy cleaning
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The Southbend 4604DD-2CR_NAT Ultimate Restaurant Range is a highly versatile and powerful gas cooking appliance designed for professional kitchens. Measuring 60 inches, it features three star/sauté burners at the front and three non-clog burners at the rear, providing flexibility and reliability in high-demand cooking environments. Complementing these burners is a 24-inch charbroiler on the right, allowing for varied cooking techniques on a single platform. The unit comes equipped with standard grates and operates with a standing pilot for consistent performance. It includes two standard ovens, each fitted with battery spark ignition, and comes with one rack per oven, catering to diverse baking and roasting needs. The design incorporates a 22-1/2 inch flue riser with a shelf, augmenting the range's utility by offering additional storage space. Constructed with a robust stainless steel front, sides, shelf, and adjustable 6-inch legs, the range promises durability and stability. With a heat output of 352,000 BTU, this range is CSA and NSF certified, ensuring compliance with safety and quality standards. This range is tailored for various segments within the food service industry, offering efficiency and reliability for restaurants, catering services, and culinary institutions.
Product Description
The Southbend 4604DD-2CR_NAT Ultimate Restaurant Range is a highly versatile and powerful gas cooking appliance designed for professional kitchens. Measuring 60 inches, it features three star/sauté burners at the front and three non-clog burners at the rear, providing flexibility and reliability in high-demand cooking environments. Complementing these burners is a 24-inch charbroiler on the right, allowing for varied cooking techniques on a single platform. The unit comes equipped with standard grates and operates with a standing pilot for consistent performance. It includes two standard ovens, each fitted with battery spark ignition, and comes with one rack per oven, catering to diverse baking and roasting needs. The design incorporates a 22-1/2 inch flue riser with a shelf, augmenting the range's utility by offering additional storage space. Constructed with a robust stainless steel front, sides, shelf, and adjustable 6-inch legs, the range promises durability and stability. With a heat output of 352,000 BTU, this range is CSA and NSF certified, ensuring compliance with safety and quality standards. This range is tailored for various segments within the food service industry, offering efficiency and reliability for restaurants, catering services, and culinary institutions.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4604DD-2CR_NAT |
| Manufacturer Part # | 4604DD-2CR_NAT |
| Base | (2) Standard Ovens |
| Top | (6) Open Burners, (1) 24" Charbroiler |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 34" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
