Southbend 4604DD-2TR_NAT Ultimate Restaurant Range Gas 60"

The Southbend 4604DD-2TR_NAT Ultimate Restaurant Range is a comprehensive gas-powered cooking solution designed for demanding culinary environments. Measuring 60 inches, this range is equipped with a combination of high-performance cooking elements. The front features three star/sauté burners, while the rear houses three non-clog burners, providing flexibility and reliability for diverse cooking styles. On its right, a 24-inch griddle with thermostatic controls ensures precise temperature management for griddling tasks. Each component of this restaurant range, from the burners to the ovens, is engineered for durability and consistent performance, boasting a combined output of 336,000 BTU. The inclusion of two standard ovens with battery spark ignition and a rack per oven offers ample baking and roasting capacity. Constructed with a robust stainless steel front, sides, and shelf, and supported by 6-inch adjustable legs, this range ensures longevity and stability in busy kitchens. A 22-1/2-inch flue riser with a shelf provides additional space for utensils or ingredients. Certified by CSA Flame, CSA Star, and NSF, the Southbend 4604DD-2TR_NAT caters to restaurants seeking reliable, versatile, and high-capacity cooking equipment that adheres to strict safety and health standards.