Southbend 4604DD-3CL_LP Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4604DD-3CL_LP  |  Item #: 102724
$14,208.75 $31,575.00
Free Shipping

Delivery to: 

  • Powerful 318,000 BTU for efficient cooking
  • Versatile with star/sauté and non-clog burners
  • Includes a 36" charbroiler for grilling
  • View More Details
Ship Time

Best Price Guarantee

Our Best Price Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.

Secure Shopping

Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more about Secure Shopping.

The Southbend 4604DD-3CL_LP Ultimate Restaurant Range is a robust gas-powered unit, ideal for versatile cooking applications in professional kitchens. With a substantial width of 60 inches, this range is designed to accommodate high-demand culinary environments. It features two star/sauté burners at the front and two non-clog burners at the rear, all equipped with standard grates, offering flexibility and efficiency in meal preparation. Additionally, a 36-inch charbroiler on the left side enhances its grilling capabilities. The range includes standing pilot technology for reliable operation and houses two standard ovens with a battery spark ignition system, each equipped with one rack. Constructed with a durable stainless steel front, sides, shelf, and 6-inch adjustable legs, it ensures longevity and stability under rigorous use. The 22-1/2-inch flue riser with shelf adds convenience for chefs needing additional storage. This unit delivers a powerful 318,000 BTU output, making it suitable for various cooking tasks. The Southbend 4604DD-3CL_LP is CSA and NSF certified, highlighting its compliance with industry standards for safety and sanitation. This range is a valuable asset for restaurants requiring a reliable, efficient, and versatile cooking solution.

More Details

Product Description

The Southbend 4604DD-3CL_LP Ultimate Restaurant Range is a robust gas-powered unit, ideal for versatile cooking applications in professional kitchens. With a substantial width of 60 inches, this range is designed to accommodate high-demand culinary environments. It features two star/sauté burners at the front and two non-clog burners at the rear, all equipped with standard grates, offering flexibility and efficiency in meal preparation. Additionally, a 36-inch charbroiler on the left side enhances its grilling capabilities. The range includes standing pilot technology for reliable operation and houses two standard ovens with a battery spark ignition system, each equipped with one rack. Constructed with a durable stainless steel front, sides, shelf, and 6-inch adjustable legs, it ensures longevity and stability under rigorous use. The 22-1/2-inch flue riser with shelf adds convenience for chefs needing additional storage. This unit delivers a powerful 318,000 BTU output, making it suitable for various cooking tasks. The Southbend 4604DD-3CL_LP is CSA and NSF certified, highlighting its compliance with industry standards for safety and sanitation. This range is a valuable asset for restaurants requiring a reliable, efficient, and versatile cooking solution.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

picture
Southbend (Middleby)

Southbend 4604DD-3CL_LP Ultimate Restaurant Range Gas 60"

$14,208.75 $31,575.00

The Southbend 4604DD-3CL_LP Ultimate Restaurant Range is a robust gas-powered unit, ideal for versatile cooking applications in professional kitchens. With a substantial width of 60 inches, this range is designed to accommodate high-demand culinary environments. It features two star/sauté burners at the front and two non-clog burners at the rear, all equipped with standard grates, offering flexibility and efficiency in meal preparation. Additionally, a 36-inch charbroiler on the left side enhances its grilling capabilities. The range includes standing pilot technology for reliable operation and houses two standard ovens with a battery spark ignition system, each equipped with one rack. Constructed with a durable stainless steel front, sides, shelf, and 6-inch adjustable legs, it ensures longevity and stability under rigorous use. The 22-1/2-inch flue riser with shelf adds convenience for chefs needing additional storage. This unit delivers a powerful 318,000 BTU output, making it suitable for various cooking tasks. The Southbend 4604DD-3CL_LP is CSA and NSF certified, highlighting its compliance with industry standards for safety and sanitation. This range is a valuable asset for restaurants requiring a reliable, efficient, and versatile cooking solution.