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Southbend 4604DD-3CR_LP Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4604DD-3CR_LP  |  Item #: 102722
$14,208.75 $31,575.00
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  • High-performance 60" gas range for busy kitchens
  • Features 2 star/sauté and 2 non-clog burners
  • Includes a 36" charbroiler for versatile cooking
  • View More Details
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Description

Specifications

Reviews

Certifications

The Southbend 4604DD-3CR_LP Ultimate Restaurant Range is a robust 60-inch gas-powered unit designed to meet the demanding needs of professional kitchens. Featuring two star/sauté burners at the front and two non-clog burners at the rear, it offers versatility and efficiency in high-volume cooking environments. This range includes a 36-inch charbroiler on the right, ideal for grilling, while its standing pilot ensures constant readiness. The dual standard ovens, each equipped with battery spark ignition and including one rack per oven, provide ample baking and roasting capabilities. With a 318,000 BTU output, this range delivers powerful performance for a variety of cooking tasks. The 22-1/2 inch flue riser with a shelf offers additional utility for kitchen operations. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, the Southbend 4604DD-3CR_LP combines durability with functionality, ensuring it withstands the rigors of commercial use. Certified by CSA and NSF, this restaurant range meets rigorous safety and sanitation standards, making it a reliable choice for diverse markets within the food service industry, from bustling urban restaurants to large-scale catering services.

More Details

Product Description

The Southbend 4604DD-3CR_LP Ultimate Restaurant Range is a robust 60-inch gas-powered unit designed to meet the demanding needs of professional kitchens. Featuring two star/sauté burners at the front and two non-clog burners at the rear, it offers versatility and efficiency in high-volume cooking environments. This range includes a 36-inch charbroiler on the right, ideal for grilling, while its standing pilot ensures constant readiness. The dual standard ovens, each equipped with battery spark ignition and including one rack per oven, provide ample baking and roasting capabilities. With a 318,000 BTU output, this range delivers powerful performance for a variety of cooking tasks. The 22-1/2 inch flue riser with a shelf offers additional utility for kitchen operations. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, the Southbend 4604DD-3CR_LP combines durability with functionality, ensuring it withstands the rigors of commercial use. Certified by CSA and NSF, this restaurant range meets rigorous safety and sanitation standards, making it a reliable choice for diverse markets within the food service industry, from bustling urban restaurants to large-scale catering services.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4604DD-3CR_LP Ultimate Restaurant Range Gas 60"

$14,208.75 $31,575.00

The Southbend 4604DD-3CR_LP Ultimate Restaurant Range is a robust 60-inch gas-powered unit designed to meet the demanding needs of professional kitchens. Featuring two star/sauté burners at the front and two non-clog burners at the rear, it offers versatility and efficiency in high-volume cooking environments. This range includes a 36-inch charbroiler on the right, ideal for grilling, while its standing pilot ensures constant readiness. The dual standard ovens, each equipped with battery spark ignition and including one rack per oven, provide ample baking and roasting capabilities. With a 318,000 BTU output, this range delivers powerful performance for a variety of cooking tasks. The 22-1/2 inch flue riser with a shelf offers additional utility for kitchen operations. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, the Southbend 4604DD-3CR_LP combines durability with functionality, ensuring it withstands the rigors of commercial use. Certified by CSA and NSF, this restaurant range meets rigorous safety and sanitation standards, making it a reliable choice for diverse markets within the food service industry, from bustling urban restaurants to large-scale catering services.

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