Southbend (Middleby)  |  MFG #: 4604DD-4GR_LP  | Item #: 102710

Southbend 4604DD-4GR_LP Ultimate Restaurant Range Gas 60"

$14,074.50 $28,149.00
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  • 236,000 BTU for high-efficiency cooking
  • Includes 48" griddle for versatile grilling
  • Two standard ovens with spark ignition
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The Southbend 4604DD-4GR_LP Ultimate Restaurant Range is a 60-inch gas range meticulously designed for high-demand culinary environments. Featuring dual burners, this range is equipped with a front star/sauté burner and a rear non-clog burner, offering versatile cooking methods. The right side boasts a 48-inch griddle, providing ample space for a variety of cooking tasks. Each of its two standard ovens is fitted with battery spark ignition and comes with a rack, facilitating efficient baking and roasting. With an impressive output of 236,000 BTU, this range meets the rigorous demands of professional kitchens. The 22-1/2-inch flue riser includes an integrated shelf, enhancing utility and storage. Its robust construction is evident in the stainless steel front, sides, shelf, and adjustable 6-inch legs, ensuring durability and a sleek appearance. The standing pilot design ensures reliable operation, while compliance with cCSAus, CSA Flame, CSA Star, and NSF certifications underscores its adherence to stringent safety and performance standards. This range is an exceptional choice for restaurateurs seeking a powerful and reliable cooking solution, balancing practicality with advanced cooking capabilities, making it ideal for diverse culinary applications in the food service industry.

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Product Description

The Southbend 4604DD-4GR_LP Ultimate Restaurant Range is a 60-inch gas range meticulously designed for high-demand culinary environments. Featuring dual burners, this range is equipped with a front star/sauté burner and a rear non-clog burner, offering versatile cooking methods. The right side boasts a 48-inch griddle, providing ample space for a variety of cooking tasks. Each of its two standard ovens is fitted with battery spark ignition and comes with a rack, facilitating efficient baking and roasting. With an impressive output of 236,000 BTU, this range meets the rigorous demands of professional kitchens. The 22-1/2-inch flue riser includes an integrated shelf, enhancing utility and storage. Its robust construction is evident in the stainless steel front, sides, shelf, and adjustable 6-inch legs, ensuring durability and a sleek appearance. The standing pilot design ensures reliable operation, while compliance with cCSAus, CSA Flame, CSA Star, and NSF certifications underscores its adherence to stringent safety and performance standards. This range is an exceptional choice for restaurateurs seeking a powerful and reliable cooking solution, balancing practicality with advanced cooking capabilities, making it ideal for diverse culinary applications in the food service industry.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4604DD-4GR_LP
Manufacturer Part # 4604DD-4GR_LP
Base (2) Standard Ovens
Top (2) Open Burners, (1) 48" Griddle
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Plate Thickness .500" = 1/2"
Height 59.5"
Width 60.75"
Depth 34"
Weight 1075 lbs
NSF Approved Yes
cCSAus Approved Yes
CSA Star Approved Yes
CSA Flame Approved Yes

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4604DD-4GR_LP Ultimate Restaurant Range Gas 60"
Southbend (Middleby)

Southbend 4604DD-4GR_LP Ultimate Restaurant Range Gas 60"

$14,074.50 $28,149.00

The Southbend 4604DD-4GR_LP Ultimate Restaurant Range is a 60-inch gas range meticulously designed for high-demand culinary environments. Featuring dual burners, this range is equipped with a front star/sauté burner and a rear non-clog burner, offering versatile cooking methods. The right side boasts a 48-inch griddle, providing ample space for a variety of cooking tasks. Each of its two standard ovens is fitted with battery spark ignition and comes with a rack, facilitating efficient baking and roasting. With an impressive output of 236,000 BTU, this range meets the rigorous demands of professional kitchens. The 22-1/2-inch flue riser includes an integrated shelf, enhancing utility and storage. Its robust construction is evident in the stainless steel front, sides, shelf, and adjustable 6-inch legs, ensuring durability and a sleek appearance. The standing pilot design ensures reliable operation, while compliance with cCSAus, CSA Flame, CSA Star, and NSF certifications underscores its adherence to stringent safety and performance standards. This range is an exceptional choice for restaurateurs seeking a powerful and reliable cooking solution, balancing practicality with advanced cooking capabilities, making it ideal for diverse culinary applications in the food service industry.

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