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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
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Southbend 4604DD-4TR_LP Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4604DD-4TR_LP  |  Item #: 102706
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Item: #102706
Technical details
Manufacturer Southbend (Middleby)
Model Number 4604DD-4TR_LP
Manufacturer Part # 4604DD-4TR_LP
Control Type Thermostatic Controls
Base (2) Standard Ovens
Top (2) Open Burners, (1) 48" Griddle With Thermostats
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Plate Thickness .500" = 1/2"
Height 59.5"
Width 60.75"
Depth 34"
Weight 1075 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Southbend 4604DD-4TR_LP Ultimate Restaurant Range Gas 60" is a robust culinary tool designed for professional kitchens, featuring advanced functionalities to meet diverse cooking needs. This gas-powered range includes a dynamic mix of (1) star/sauté burner at the front and (1) non-clog burner at the rear, complemented by standard grates to ensure consistent performance. For versatile cooking, it boasts a substantial 48" griddle on the right, equipped with precise thermostatic controls and a reliable standing pilot. The unit houses (2) standard ovens, each featuring battery spark ignition and equipped with (1) rack per oven for ample cooking space. Standing tall with a 22-1/2" flue riser and convenient shelf, this range ensures efficient ventilation and storage. Constructed with a stainless steel front, sides, and a shelf, along with 6" adjustable legs, it offers durability and adjustability for varied kitchen setups. The powerhouse range delivers an impressive 236,000 BTU, ensuring high-performance cooking, and is certified by cCSAus, CSA Flame, CSA Star, and NSF, underscoring its safety and quality standards. This versatile range stands as a valuable asset for restaurants, catering services, and large-scale food operations, providing reliable and efficient cooking capabilities.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Southbend (Middleby)

Southbend 4604DD-4TR_LP Ultimate Restaurant Range Gas 60"

$16,830.00 $37,401.00

The Southbend 4604DD-4TR_LP Ultimate Restaurant Range Gas 60" is a robust culinary tool designed for professional kitchens, featuring advanced functionalities to meet diverse cooking needs. This gas-powered range includes a dynamic mix of (1) star/sauté burner at the front and (1) non-clog burner at the rear, complemented by standard grates to ensure consistent performance. For versatile cooking, it boasts a substantial 48" griddle on the right, equipped with precise thermostatic controls and a reliable standing pilot. The unit houses (2) standard ovens, each featuring battery spark ignition and equipped with (1) rack per oven for ample cooking space. Standing tall with a 22-1/2" flue riser and convenient shelf, this range ensures efficient ventilation and storage. Constructed with a stainless steel front, sides, and a shelf, along with 6" adjustable legs, it offers durability and adjustability for varied kitchen setups. The powerhouse range delivers an impressive 236,000 BTU, ensuring high-performance cooking, and is certified by cCSAus, CSA Flame, CSA Star, and NSF, underscoring its safety and quality standards. This versatile range stands as a valuable asset for restaurants, catering services, and large-scale food operations, providing reliable and efficient cooking capabilities.

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