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Southbend 4605AA-2TL_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4605AA-2TL_NAT  |  Item #: 102681
$20,015.10 $44,478.00
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  • High-efficiency non-clog front burners for consistent cooking
  • Powerful pyromax rear burners enhance cooking versatility
  • 24" griddle with thermostatic controls for precise cooking
  • View More Details
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Description

Specifications

Reviews

Certifications

The Southbend 4605AA-2TL_NAT Ultimate Restaurant Range Gas 60" is a powerhouse designed for high-demand culinary environments. This range features three non-clog front burners and two pyromax rear burners, providing versatile cooking options and precision heat for any busy kitchen. The 24-inch griddle on the left with thermostatic controls ensures accurate temperature management for a variety of cooking needs. Equipped with dual convection ovens, each with battery spark ignition, this range guarantees efficient and even cooking, alongside three racks per oven to maximize capacity and flexibility. The unit is built with a 22.5-inch flue riser and shelf, optimizing kitchen space and convenience. Constructed with stainless steel front, sides, shelf, and 6-inch adjustable legs, it promises durability and easy maintenance. With a robust output of 291,000 BTU, it meets the high standards of CSAus, CSA Flame, CSA Star, and NSF certifications, assuring compliance with safety and quality regulations. The Southbend 4605AA-2TL_NAT is engineered for performance and reliability, making it an optimal choice for restaurants, hotels, and catering businesses looking to enhance their kitchen operations with a versatile and durable cooking solution.

More Details

Product Description

The Southbend 4605AA-2TL_NAT Ultimate Restaurant Range Gas 60" is a powerhouse designed for high-demand culinary environments. This range features three non-clog front burners and two pyromax rear burners, providing versatile cooking options and precision heat for any busy kitchen. The 24-inch griddle on the left with thermostatic controls ensures accurate temperature management for a variety of cooking needs. Equipped with dual convection ovens, each with battery spark ignition, this range guarantees efficient and even cooking, alongside three racks per oven to maximize capacity and flexibility. The unit is built with a 22.5-inch flue riser and shelf, optimizing kitchen space and convenience. Constructed with stainless steel front, sides, shelf, and 6-inch adjustable legs, it promises durability and easy maintenance. With a robust output of 291,000 BTU, it meets the high standards of CSAus, CSA Flame, CSA Star, and NSF certifications, assuring compliance with safety and quality regulations. The Southbend 4605AA-2TL_NAT is engineered for performance and reliability, making it an optimal choice for restaurants, hotels, and catering businesses looking to enhance their kitchen operations with a versatile and durable cooking solution.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4605AA-2TL_NAT Ultimate Restaurant Range Gas 60"

$20,015.10 $44,478.00

The Southbend 4605AA-2TL_NAT Ultimate Restaurant Range Gas 60" is a powerhouse designed for high-demand culinary environments. This range features three non-clog front burners and two pyromax rear burners, providing versatile cooking options and precision heat for any busy kitchen. The 24-inch griddle on the left with thermostatic controls ensures accurate temperature management for a variety of cooking needs. Equipped with dual convection ovens, each with battery spark ignition, this range guarantees efficient and even cooking, alongside three racks per oven to maximize capacity and flexibility. The unit is built with a 22.5-inch flue riser and shelf, optimizing kitchen space and convenience. Constructed with stainless steel front, sides, shelf, and 6-inch adjustable legs, it promises durability and easy maintenance. With a robust output of 291,000 BTU, it meets the high standards of CSAus, CSA Flame, CSA Star, and NSF certifications, assuring compliance with safety and quality regulations. The Southbend 4605AA-2TL_NAT is engineered for performance and reliability, making it an optimal choice for restaurants, hotels, and catering businesses looking to enhance their kitchen operations with a versatile and durable cooking solution.

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