Southbend 4605AA-2TR_NAT Ultimate Restaurant Range Gas 60"
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- High-efficiency non-clog burners for consistent cooking
- Includes two convection ovens for versatile baking
- 24" griddle with thermostatic controls for precision
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The Southbend 4605AA-2TR_NAT Ultimate Restaurant Range is a sophisticated 60-inch gas unit tailored for professional kitchens. This meticulously crafted appliance features three non-clog burners at the front and two pyromax burners at the rear, ensuring versatile cooking capabilities. A 24-inch griddle on the right, equipped with thermostatic controls, provides precision temperature management. This range is designed with standing pilot technology for reliable ignition and includes two convection ovens, each with battery spark ignition, enhancing its usability. Each oven is outfitted with three racks, maximizing cooking capacity. The unit includes a 22-1/2-inch flue riser with a shelf, offering additional utility and convenience. Constructed with a stainless steel front, sides, and shelf, it promises durability and ease of cleaning. The 6-inch adjustable legs ensure stability on any kitchen floor. Boasting an impressive 291,000 BTU output, the Southbend 4605AA-2TR_NAT is CSA Flame, CSA Star, and NSF certified, assuring compliance with stringent safety and quality standards. This range is ideal for high-volume restaurants and culinary establishments that demand both performance and reliability.
Product Description
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
