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Southbend 4605AC-2CL_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4605AC-2CL_NAT  |  Item #: 102677
$16,805.25 $37,345.00
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  • 60-inch wide multi-functional gas range
  • 3 non-clog front burners for high efficiency
  • 2 pyromax rear burners for consistent heat
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Description

Specifications

Reviews

Certifications

The Southbend 4605AC-2CL_NAT Ultimate Restaurant Range Gas 60" is a top-tier kitchen appliance designed for professional culinary environments. It features a 60-inch range equipped with three non-clog burners at the front and two pyromax burners at the rear, providing versatile cooking options. Additionally, the left side hosts a 24-inch charbroiler, while a standing pilot ensures ease of use. The unit includes a convection oven with battery spark ignition, complemented by a cabinet base for additional storage, making it a comprehensive solution for busy kitchens. With a stainless steel front, sides, shelf, and adjustable 6-inch legs, this range offers both durability and ease of cleaning. It comes with three racks and a 22-1/2-inch flue riser with a shelf, enhancing its utility in various cooking applications. Operating at 275,000 BTU, this range is designed for high-performance cooking, ideal for restaurants requiring reliability and efficiency. Certified by CSA and NSF, the Southbend 4605AC-2CL_NAT aligns with rigorous safety and sanitation standards, making it a valuable asset in the food service industry. Its robust features and construction cater to diverse market segments, from high-volume restaurants to specialty culinary establishments.

More Details

Product Description

The Southbend 4605AC-2CL_NAT Ultimate Restaurant Range Gas 60" is a top-tier kitchen appliance designed for professional culinary environments. It features a 60-inch range equipped with three non-clog burners at the front and two pyromax burners at the rear, providing versatile cooking options. Additionally, the left side hosts a 24-inch charbroiler, while a standing pilot ensures ease of use. The unit includes a convection oven with battery spark ignition, complemented by a cabinet base for additional storage, making it a comprehensive solution for busy kitchens. With a stainless steel front, sides, shelf, and adjustable 6-inch legs, this range offers both durability and ease of cleaning. It comes with three racks and a 22-1/2-inch flue riser with a shelf, enhancing its utility in various cooking applications. Operating at 275,000 BTU, this range is designed for high-performance cooking, ideal for restaurants requiring reliability and efficiency. Certified by CSA and NSF, the Southbend 4605AC-2CL_NAT aligns with rigorous safety and sanitation standards, making it a valuable asset in the food service industry. Its robust features and construction cater to diverse market segments, from high-volume restaurants to specialty culinary establishments.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4605AC-2CL_NAT Ultimate Restaurant Range Gas 60"

$16,805.25 $37,345.00

The Southbend 4605AC-2CL_NAT Ultimate Restaurant Range Gas 60" is a top-tier kitchen appliance designed for professional culinary environments. It features a 60-inch range equipped with three non-clog burners at the front and two pyromax burners at the rear, providing versatile cooking options. Additionally, the left side hosts a 24-inch charbroiler, while a standing pilot ensures ease of use. The unit includes a convection oven with battery spark ignition, complemented by a cabinet base for additional storage, making it a comprehensive solution for busy kitchens. With a stainless steel front, sides, shelf, and adjustable 6-inch legs, this range offers both durability and ease of cleaning. It comes with three racks and a 22-1/2-inch flue riser with a shelf, enhancing its utility in various cooking applications. Operating at 275,000 BTU, this range is designed for high-performance cooking, ideal for restaurants requiring reliability and efficiency. Certified by CSA and NSF, the Southbend 4605AC-2CL_NAT aligns with rigorous safety and sanitation standards, making it a valuable asset in the food service industry. Its robust features and construction cater to diverse market segments, from high-volume restaurants to specialty culinary establishments.

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