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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Southbend 4605AC-2GL_LP Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4605AC-2GL_LP  |  Item #: 102674
Item: #102674

Technical details
Manufacturer Southbend (Middleby)
Model Number 4605AC-2GL_LP
Manufacturer Part # 4605AC-2GL_LP
Top (5) Open Burners, (1) 24" Griddle
Base (1) Convection Oven, (1) Cabinet
Plate Thickness .500" = 1/2"
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Height 59.5"
Width 60.75"
Depth 44.5"
Weight 1075 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Southbend 4605AC-2GL_LP Ultimate Restaurant Range is a 60-inch gas range meticulously engineered for the dynamic demands of professional kitchens. This high-performance unit features a combination of three non-clog burners at the front and two pyromax burners at the rear, offering versatile cooking capabilities. The 24-inch griddle on the left side expands culinary possibilities, making it ideal for breakfast items and other griddle-cooked dishes. The standing pilot design ensures reliable operation, while the convection oven with battery spark ignition provides efficient baking and roasting with the included three racks, allowing for organized cooking. Additionally, a cabinet base offers convenient storage space. The 22-1/2-inch flue riser with shelf enhances functionality, providing extra workspace or storage. Crafted with a stainless steel front, sides, shelf, and 6-inch adjustable legs, this unit boasts durability and adaptability in varied kitchen environments. With a substantial power output of 259,000 BTU, it is cCSAus, CSA Flame, CSA Star, and NSF certified, highlighting its compliance with safety and quality standards. The Southbend 4605AC-2GL_LP stands as a reliable choice for restaurants requiring a robust, multi-functional cooking solution that meets high-volume demands with precision and efficiency.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Southbend (Middleby)

Southbend 4605AC-2GL_LP Ultimate Restaurant Range Gas 60"

$16,933.00 $37,629.00

The Southbend 4605AC-2GL_LP Ultimate Restaurant Range is a 60-inch gas range meticulously engineered for the dynamic demands of professional kitchens. This high-performance unit features a combination of three non-clog burners at the front and two pyromax burners at the rear, offering versatile cooking capabilities. The 24-inch griddle on the left side expands culinary possibilities, making it ideal for breakfast items and other griddle-cooked dishes. The standing pilot design ensures reliable operation, while the convection oven with battery spark ignition provides efficient baking and roasting with the included three racks, allowing for organized cooking. Additionally, a cabinet base offers convenient storage space. The 22-1/2-inch flue riser with shelf enhances functionality, providing extra workspace or storage. Crafted with a stainless steel front, sides, shelf, and 6-inch adjustable legs, this unit boasts durability and adaptability in varied kitchen environments. With a substantial power output of 259,000 BTU, it is cCSAus, CSA Flame, CSA Star, and NSF certified, highlighting its compliance with safety and quality standards. The Southbend 4605AC-2GL_LP stands as a reliable choice for restaurants requiring a robust, multi-functional cooking solution that meets high-volume demands with precision and efficiency.