Southbend 4605AC-2GR_NAT Ultimate Restaurant Range Gas 60"

The Southbend 4605AC-2GR_NAT Ultimate Restaurant Range is a highly versatile gas-operated cooking solution designed for professional kitchens. Measuring 60 inches, this range features a combination of three non-clog burners at the front and two Pyromax burners at the rear, providing robust and reliable heating power. The right side is equipped with a 24-inch griddle, catering to a variety of cooking techniques. The product includes a convection oven with a battery spark ignition system, ensuring efficient and even cooking results. Additional storage and convenience are offered through a cabinet base and three included racks. A 22-1/2 inch flue riser with a shelf enhances functionality and workspace organization. Constructed with a stainless steel front, sides, shelf, and adjustable 6-inch legs, this range is both durable and adaptable to different kitchen setups. With an output of 259,000 BTU, it meets the demands of high-volume food service operations. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4605AC-2GR_NAT adheres to stringent safety and quality standards, making it an essential asset for any commercial restaurant, catering service, or institutional kitchen seeking reliable, high-performance cooking equipment.