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Southbend 4605AD-2GL_LP Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4605AD-2GL_LP  |  Item #: 102660
$16,415.55 $36,479.00
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  • High-efficiency 304,000 BTU output for rapid cooking
  • Stainless steel construction ensures durability and easy cleaning
  • Versatile cooking with 3 non-clog burners & 2 pyromax burners
  • View More Details
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Description

Specifications

Reviews

Certifications

The Southbend 4605AD-2GL_LP Ultimate Restaurant Range is a versatile and powerful gas-operated kitchen appliance designed for high-demand culinary environments. With a substantial width of 60 inches, it is equipped with three non-clog burners at the front and two pyromax burners at the rear, ensuring robust and reliable cooking performance. The left side features a 24-inch griddle, offering a versatile cooking surface for a variety of dishes. This range is engineered with a standing pilot system, paired with a standard oven and a convection oven, both utilizing battery spark ignition for efficient operation. The unit includes a total of four racks, enhancing its baking and roasting capabilities. Its design incorporates a 22-1/2 inch flue riser with a shelf, adding utility and practicality to its construction. Durability is a key feature, with a stainless steel front, sides, shelf, and adjustable 6-inch legs, ensuring longevity and resilience in a busy kitchen environment. With a high output of 304,000 BTU, the Southbend 4605AD-2GL_LP is CSA certified for flame, star, and cCSAus, reflecting its compliance with stringent safety and performance standards. This restaurant range is an excellent investment for food service establishments seeking efficiency and power.

More Details

Product Description

The Southbend 4605AD-2GL_LP Ultimate Restaurant Range is a versatile and powerful gas-operated kitchen appliance designed for high-demand culinary environments. With a substantial width of 60 inches, it is equipped with three non-clog burners at the front and two pyromax burners at the rear, ensuring robust and reliable cooking performance. The left side features a 24-inch griddle, offering a versatile cooking surface for a variety of dishes. This range is engineered with a standing pilot system, paired with a standard oven and a convection oven, both utilizing battery spark ignition for efficient operation. The unit includes a total of four racks, enhancing its baking and roasting capabilities. Its design incorporates a 22-1/2 inch flue riser with a shelf, adding utility and practicality to its construction. Durability is a key feature, with a stainless steel front, sides, shelf, and adjustable 6-inch legs, ensuring longevity and resilience in a busy kitchen environment. With a high output of 304,000 BTU, the Southbend 4605AD-2GL_LP is CSA certified for flame, star, and cCSAus, reflecting its compliance with stringent safety and performance standards. This restaurant range is an excellent investment for food service establishments seeking efficiency and power.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4605AD-2GL_LP Ultimate Restaurant Range Gas 60"

$16,415.55 $36,479.00

The Southbend 4605AD-2GL_LP Ultimate Restaurant Range is a versatile and powerful gas-operated kitchen appliance designed for high-demand culinary environments. With a substantial width of 60 inches, it is equipped with three non-clog burners at the front and two pyromax burners at the rear, ensuring robust and reliable cooking performance. The left side features a 24-inch griddle, offering a versatile cooking surface for a variety of dishes. This range is engineered with a standing pilot system, paired with a standard oven and a convection oven, both utilizing battery spark ignition for efficient operation. The unit includes a total of four racks, enhancing its baking and roasting capabilities. Its design incorporates a 22-1/2 inch flue riser with a shelf, adding utility and practicality to its construction. Durability is a key feature, with a stainless steel front, sides, shelf, and adjustable 6-inch legs, ensuring longevity and resilience in a busy kitchen environment. With a high output of 304,000 BTU, the Southbend 4605AD-2GL_LP is CSA certified for flame, star, and cCSAus, reflecting its compliance with stringent safety and performance standards. This restaurant range is an excellent investment for food service establishments seeking efficiency and power.

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