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Southbend 4605AD-2GL_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4605AD-2GL_NAT  |  Item #: 102659
$16,415.55 $36,479.00
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  • High-efficiency non-clog burners for consistent performance
  • Includes 24" griddle for versatile cooking options
  • Standard & convection ovens with battery spark ignition
  • View More Details
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Description

Specifications

Reviews

Certifications

The Southbend 4605AD-2GL_NAT Ultimate Restaurant Range is a 60-inch gas range designed for high-performance cooking in professional kitchens. This versatile unit features three non-clog burners at the front and two Pyromax burners at the rear, offering chefs a range of cooking options to suit various culinary techniques. Additionally, a 24-inch griddle on the left provides added cooking flexibility. The range includes a standard oven and a convection oven, both equipped with battery spark ignition, ensuring reliable operation. The unit comes with four racks in total, allowing for ample cooking and baking space. Constructed with a robust stainless steel front, sides, shelf, and 6-inch adjustable legs, the range is built to withstand the demands of a busy kitchen environment. The 22-1/2-inch flue riser with shelf provides convenient storage and workspace. With a powerful output of 304,000 BTU, this range is both cCSAus and CSA Flame certified, meeting rigorous safety standards, as well as CSA Star and NSF certified for sanitation. The Southbend 4605AD-2GL_NAT Ultimate Restaurant Range is engineered to deliver exceptional performance and durability, making it an invaluable asset for restaurants and culinary establishments seeking reliable, high-capacity cooking solutions.

More Details

Product Description

The Southbend 4605AD-2GL_NAT Ultimate Restaurant Range is a 60-inch gas range designed for high-performance cooking in professional kitchens. This versatile unit features three non-clog burners at the front and two Pyromax burners at the rear, offering chefs a range of cooking options to suit various culinary techniques. Additionally, a 24-inch griddle on the left provides added cooking flexibility. The range includes a standard oven and a convection oven, both equipped with battery spark ignition, ensuring reliable operation. The unit comes with four racks in total, allowing for ample cooking and baking space. Constructed with a robust stainless steel front, sides, shelf, and 6-inch adjustable legs, the range is built to withstand the demands of a busy kitchen environment. The 22-1/2-inch flue riser with shelf provides convenient storage and workspace. With a powerful output of 304,000 BTU, this range is both cCSAus and CSA Flame certified, meeting rigorous safety standards, as well as CSA Star and NSF certified for sanitation. The Southbend 4605AD-2GL_NAT Ultimate Restaurant Range is engineered to deliver exceptional performance and durability, making it an invaluable asset for restaurants and culinary establishments seeking reliable, high-capacity cooking solutions.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4605AD-2GL_NAT Ultimate Restaurant Range Gas 60"

$16,415.55 $36,479.00

The Southbend 4605AD-2GL_NAT Ultimate Restaurant Range is a 60-inch gas range designed for high-performance cooking in professional kitchens. This versatile unit features three non-clog burners at the front and two Pyromax burners at the rear, offering chefs a range of cooking options to suit various culinary techniques. Additionally, a 24-inch griddle on the left provides added cooking flexibility. The range includes a standard oven and a convection oven, both equipped with battery spark ignition, ensuring reliable operation. The unit comes with four racks in total, allowing for ample cooking and baking space. Constructed with a robust stainless steel front, sides, shelf, and 6-inch adjustable legs, the range is built to withstand the demands of a busy kitchen environment. The 22-1/2-inch flue riser with shelf provides convenient storage and workspace. With a powerful output of 304,000 BTU, this range is both cCSAus and CSA Flame certified, meeting rigorous safety standards, as well as CSA Star and NSF certified for sanitation. The Southbend 4605AD-2GL_NAT Ultimate Restaurant Range is engineered to deliver exceptional performance and durability, making it an invaluable asset for restaurants and culinary establishments seeking reliable, high-capacity cooking solutions.

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