Southbend 4605AD-2TL_NAT Ultimate Restaurant Range Gas 60"
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- 60" Ultimate Restaurant Range with versatile cooking options
- 3 front non-clog burners & 2 rear pyromax burners
- 24" griddle with thermostatic controls for precision
- View More Details
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The Southbend 4605AD-2TL_NAT Ultimate Restaurant Range Gas 60" is a powerhouse kitchen appliance designed to meet the rigorous demands of professional cooking environments. Featuring three non-clog burners at the front and two pyromax burners at the rear, this range ensures consistent and powerful heat distribution. It also includes a 24-inch griddle on the left, complete with thermostatic controls for precise temperature management. The unit boasts a standard oven and a convection oven, both equipped with battery spark ignition for reliable operation. With a total of four racks included, chefs have ample space for multi-tier cooking. The 22-1/2 inch flue riser with an integrated shelf provides additional storage, enhancing kitchen efficiency. Constructed with stainless steel on the front, sides, and shelf, and supported by 6-inch adjustable legs, this range combines durability with practicality. It delivers a robust 304,000 BTU, demonstrating its high-performance capability. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it meets strict safety and sanitation standards, making it an indispensable tool for restaurants, catering services, and other food service establishments seeking reliability and efficiency in their kitchen operations.
Product Description
The Southbend 4605AD-2TL_NAT Ultimate Restaurant Range Gas 60" is a powerhouse kitchen appliance designed to meet the rigorous demands of professional cooking environments. Featuring three non-clog burners at the front and two pyromax burners at the rear, this range ensures consistent and powerful heat distribution. It also includes a 24-inch griddle on the left, complete with thermostatic controls for precise temperature management. The unit boasts a standard oven and a convection oven, both equipped with battery spark ignition for reliable operation. With a total of four racks included, chefs have ample space for multi-tier cooking. The 22-1/2 inch flue riser with an integrated shelf provides additional storage, enhancing kitchen efficiency. Constructed with stainless steel on the front, sides, and shelf, and supported by 6-inch adjustable legs, this range combines durability with practicality. It delivers a robust 304,000 BTU, demonstrating its high-performance capability. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it meets strict safety and sanitation standards, making it an indispensable tool for restaurants, catering services, and other food service establishments seeking reliability and efficiency in their kitchen operations.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4605AD-2TL_NAT |
| Manufacturer Part # | 4605AD-2TL_NAT |
| Control Type | Thermostatic Controls |
| Base | (1) Standard Oven, (1) Convection Oven |
| Top | (5) Open Burners, (1) 24" Griddle With Thermostat |
| Plate Thickness | .500" = 1/2" |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 44.5" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
