Southbend 4605AD-2TR_LP Ultimate Restaurant Range Gas 60"
Delivery to:
- High-performance gas range for restaurant-grade cooking
- 60" wide with (3) non-clog burners and (2) pyromax burners
- Includes a 24" griddle with thermostatic controls
- View More Details
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The Southbend 4605AD-2TR_LP Ultimate Restaurant Range is a versatile and powerful gas range designed for demanding commercial kitchens. Measuring 60 inches, this range features three non-clog burners in the front and two pyromax burners at the rear, providing robust cooking power suitable for a variety of culinary tasks. A 24-inch griddle on the right side enhances its functionality, complete with thermostatic controls and a standing pilot for precise temperature management. The range includes two ovens: one standard oven and a convection oven, each equipped with battery spark ignition for reliable operation. With four racks in total, it offers ample cooking space. A 22-1/2-inch flue riser with a shelf adds practicality and convenience, while the stainless steel front, sides, shelf, and 6-inch adjustable legs ensure durability and ease of maintenance. This unit delivers an impressive 304,000 BTU, underscoring its capability to handle high-volume cooking. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it meets stringent safety and quality standards. The Southbend 4605AD-2TR_LP is an essential asset for restaurants seeking a reliable and versatile cooking solution, delivering a combination of efficiency and powerful performance tailored for professional kitchen environments.
Product Description
The Southbend 4605AD-2TR_LP Ultimate Restaurant Range is a versatile and powerful gas range designed for demanding commercial kitchens. Measuring 60 inches, this range features three non-clog burners in the front and two pyromax burners at the rear, providing robust cooking power suitable for a variety of culinary tasks. A 24-inch griddle on the right side enhances its functionality, complete with thermostatic controls and a standing pilot for precise temperature management. The range includes two ovens: one standard oven and a convection oven, each equipped with battery spark ignition for reliable operation. With four racks in total, it offers ample cooking space. A 22-1/2-inch flue riser with a shelf adds practicality and convenience, while the stainless steel front, sides, shelf, and 6-inch adjustable legs ensure durability and ease of maintenance. This unit delivers an impressive 304,000 BTU, underscoring its capability to handle high-volume cooking. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it meets stringent safety and quality standards. The Southbend 4605AD-2TR_LP is an essential asset for restaurants seeking a reliable and versatile cooking solution, delivering a combination of efficiency and powerful performance tailored for professional kitchen environments.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4605AD-2TR_LP |
| Manufacturer Part # | 4605AD-2TR_LP |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Plate Thickness | .500" = 1/2" |
| Top | (5) Open Burners, (1) 24" Griddle With Thermostat |
| Base | (1) Standard Oven, (1) Convection Oven |
| Control Type | Thermostatic Controls |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 44.5" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
