Southbend 4605CC-2TL_NAT Ultimate Restaurant Range Gas 60"
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- 227,000 BTU for high efficiency cooking
- 3 non-clog burners in front for consistent heating
- 2 pyromax burners in rear for additional power
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The Southbend 4605CC-2TL_NAT Ultimate Restaurant Range is a robust and versatile gas-powered cooking solution ideal for professional kitchens. Measuring 60 inches, this range is equipped with three non-clog burners at the front and two pyromax burners at the rear, providing a powerful and efficient cooking experience. The inclusion of a 24-inch griddle on the left side, complete with thermostatic controls, offers precise temperature management. It features two cabinets for convenient storage, enhancing kitchen organization. The range is designed with a 22-1/2 inch flue riser, incorporating a shelf for additional utility. Crafted with a stainless steel front, sides, and shelf, as well as 6-inch adjustable legs, this range ensures durability and adaptability to various kitchen environments. With a total output of 227,000 BTU, it guarantees high-performance cooking essential for busy restaurants. The Southbend 4605CC-2TL_NAT is certified by cCSAus, CSA Flame, CSA Star, and NSF, attesting to its compliance with stringent safety and quality standards. Whether catering to high-volume dining establishments or specialty food service operations, this restaurant range embodies reliability and advanced cooking capabilities, making it a valuable asset for culinary professionals seeking efficiency and precision.
Product Description
The Southbend 4605CC-2TL_NAT Ultimate Restaurant Range is a robust and versatile gas-powered cooking solution ideal for professional kitchens. Measuring 60 inches, this range is equipped with three non-clog burners at the front and two pyromax burners at the rear, providing a powerful and efficient cooking experience. The inclusion of a 24-inch griddle on the left side, complete with thermostatic controls, offers precise temperature management. It features two cabinets for convenient storage, enhancing kitchen organization. The range is designed with a 22-1/2 inch flue riser, incorporating a shelf for additional utility. Crafted with a stainless steel front, sides, and shelf, as well as 6-inch adjustable legs, this range ensures durability and adaptability to various kitchen environments. With a total output of 227,000 BTU, it guarantees high-performance cooking essential for busy restaurants. The Southbend 4605CC-2TL_NAT is certified by cCSAus, CSA Flame, CSA Star, and NSF, attesting to its compliance with stringent safety and quality standards. Whether catering to high-volume dining establishments or specialty food service operations, this restaurant range embodies reliability and advanced cooking capabilities, making it a valuable asset for culinary professionals seeking efficiency and precision.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4605CC-2TL_NAT |
| Manufacturer Part # | 4605CC-2TL_NAT |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Plate Thickness | .500" = 1/2" |
| Base | (2) Cabinets |
| Top | (5) Open Burners, (1) 24" Griddle With Thermostat |
| Control Type | Thermostatic Controls |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 34" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
