Southbend 4605DC-2CL_NAT Ultimate Restaurant Range Gas 60"

The Southbend 4605DC-2CL_NAT Ultimate Restaurant Range Gas 60" is a meticulously engineered piece of culinary equipment designed for demanding commercial kitchens. This versatile gas range boasts three non-clog burners on the front and two pyromax burners on the rear, providing robust heating options suited for a variety of cooking techniques. Additionally, it features a 24" charbroiler on the left side, ideal for grilling and searing. For baking and roasting, the range includes a standard oven with battery spark ignition and comes with a single rack, enhancing its utility. The inclusion of a cabinet base offers convenient storage solutions. Constructed with a stainless steel front, sides, and shelf, this product promises longevity and ease of cleaning, complemented by a 22-1/2" flue riser with an integrated shelf for added workspace. The unit's 6" adjustable legs ensure stability on uneven surfaces. With a high output of 288,000 BTU, this range is capable of meeting the high-energy demands of large-scale cooking operations. Certified by CSA and NSF, it adheres to stringent safety and quality standards, making it a reliable choice for restaurants seeking to enhance their cooking capabilities with a dependable and efficient gas range.