Southbend 4605DC-2RR_LP Ultimate Restaurant Range Gas 60"
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- High-performance with 257,500 BTU for efficient cooking
- Features (3) non-clog burners for reliable operation
- Includes a raised griddle/broiler for versatile cooking
- View More Details
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The Southbend 4605DC-2RR_LP Ultimate Restaurant Range - a gas-powered culinary powerhouse - spans a substantial 60 inches and is engineered to meet the demanding needs of professional kitchens. This advanced range is equipped with three non-clog burners at the front, ensuring consistent and reliable heat distribution for varied cooking tasks. At the rear, two Pyromax burners deliver additional robust heat options. A versatile raised griddle/broiler enhances its functionality, offering flexibility for a variety of cooking methods. The unit includes a standing pilot for reliable ignition and features a standard oven with battery spark ignition, ensuring quick and safe operation. A cabinet base provides added storage convenience, and the inclusion of one rack optimizes its usability. The 22-1/2 inch flue riser with an integrated shelf offers space efficiency and adds to its practical design. Constructed with a stainless steel front, sides, and shelf, complemented by 6-inch adjustable legs, this range promises durability and ease of maintenance. With a substantial output of 257,500 BTU, the Southbend 4605DC-2RR_LP meets rigorous performance standards and holds certifications including cCSAus, CSA Flame, CSA Star, and NSF, marking it as a top-tier choice for diverse culinary environments.
Product Description
The Southbend 4605DC-2RR_LP Ultimate Restaurant Range - a gas-powered culinary powerhouse - spans a substantial 60 inches and is engineered to meet the demanding needs of professional kitchens. This advanced range is equipped with three non-clog burners at the front, ensuring consistent and reliable heat distribution for varied cooking tasks. At the rear, two Pyromax burners deliver additional robust heat options. A versatile raised griddle/broiler enhances its functionality, offering flexibility for a variety of cooking methods. The unit includes a standing pilot for reliable ignition and features a standard oven with battery spark ignition, ensuring quick and safe operation. A cabinet base provides added storage convenience, and the inclusion of one rack optimizes its usability. The 22-1/2 inch flue riser with an integrated shelf offers space efficiency and adds to its practical design. Constructed with a stainless steel front, sides, and shelf, complemented by 6-inch adjustable legs, this range promises durability and ease of maintenance. With a substantial output of 257,500 BTU, the Southbend 4605DC-2RR_LP meets rigorous performance standards and holds certifications including cCSAus, CSA Flame, CSA Star, and NSF, marking it as a top-tier choice for diverse culinary environments.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | 4605DC-2RR_LP |
Manufacturer Part # | 4605DC-2RR_LP |
Vent | Backriser With Hi-shelf |
Exterior Finish | Stainless Steel Front & Sides |
Plate Thickness | .500" = 1/2" |
Base | (1) Standard Oven, (1) Cabinet |
Top | (5) Open Burners, (1) 24" Griddle/broiler |
Height | 59.5" |
Width | 60.75" |
Depth | 34" |
Weight | 1075 lbs |
NSF Approved | Yes |
cCSAus Approved | Yes |
CSA Star Approved | Yes |
CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.