Southbend 4605DC-2RR_NAT Ultimate Restaurant Range Gas 60"
Delivery to:
- Powerful 257,500 BTU for high-efficiency cooking
- Durable stainless steel construction for longevity
- Multiple cooking options with burners and griddle/broiler
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Southbend 4605DC-2RR_NAT Ultimate Restaurant Range is a versatile gas-powered cooking solution, measuring 60 inches, designed to meet the rigorous demands of the foodservice industry. It features three non-clog burners at the front and two Pyromax burners at the rear, providing a robust and efficient cooking experience with a total output of 257,500 BTU. The inclusion of a raised griddle/broiler and a standard oven equipped with battery spark ignition enhances its versatility, catering to various cooking techniques. A cabinet base adds storage functionality, complete with a rack for convenience. The range is built with a durable stainless steel front, sides, and shelf, complemented by a 22-1/2 inch flue riser with a shelf for added utility. Its 6-inch adjustable legs ensure stability and adaptability to different kitchen environments. Certified to meet cCSAus, CSA Flame, CSA Star, and NSF standards, this range guarantees safety, reliability, and quality. Ideal for restaurants seeking a high-performance, multifunctional appliance, the Southbend 4605DC-2RR_NAT is a valuable asset in any professional kitchen, boasting a combination of advanced technology and practical design to support diverse culinary operations.
Product Description
The Southbend 4605DC-2RR_NAT Ultimate Restaurant Range is a versatile gas-powered cooking solution, measuring 60 inches, designed to meet the rigorous demands of the foodservice industry. It features three non-clog burners at the front and two Pyromax burners at the rear, providing a robust and efficient cooking experience with a total output of 257,500 BTU. The inclusion of a raised griddle/broiler and a standard oven equipped with battery spark ignition enhances its versatility, catering to various cooking techniques. A cabinet base adds storage functionality, complete with a rack for convenience. The range is built with a durable stainless steel front, sides, and shelf, complemented by a 22-1/2 inch flue riser with a shelf for added utility. Its 6-inch adjustable legs ensure stability and adaptability to different kitchen environments. Certified to meet cCSAus, CSA Flame, CSA Star, and NSF standards, this range guarantees safety, reliability, and quality. Ideal for restaurants seeking a high-performance, multifunctional appliance, the Southbend 4605DC-2RR_NAT is a valuable asset in any professional kitchen, boasting a combination of advanced technology and practical design to support diverse culinary operations.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | 4605DC-2RR_NAT |
Manufacturer Part # | 4605DC-2RR_NAT |
Vent | Backriser With Hi-shelf |
Exterior Finish | Stainless Steel Front & Sides |
Plate Thickness | .500" = 1/2" |
Base | (1) Standard Oven, (1) Cabinet |
Top | (5) Open Burners, (1) 24" Griddle/broiler |
Height | 59.5" |
Width | 60.75" |
Depth | 34" |
Weight | 1075 lbs |
NSF Approved | Yes |
cCSAus Approved | Yes |
CSA Star Approved | Yes |
CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.