Southbend 4606AA-2TR_LP Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4606AA-2TR_LP  |  Item #: 102596
$20,015.10 $44,478.00
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  • High-performance star/sauté burners for versatile cooking
  • Durable stainless steel construction for longevity
  • 60-inch wide design fits large kitchen spaces
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The Southbend 4606AA-2TR_LP Ultimate Restaurant Range is a highly versatile and powerful gas-operated kitchen appliance, specifically designed for professional culinary environments. Measuring 60 inches, this range is equipped with three star/sauté burners positioned at the front and two pyromax burners at the rear, offering a comprehensive cooking platform for varied culinary techniques. Additionally, the 24-inch griddle located on the right side comes with thermostatic controls, allowing precise temperature management. The range features two convection ovens with battery spark ignition, each including three racks, thus providing ample space for baking and roasting tasks. The unit is constructed from durable stainless steel for its front, sides, shelf, and 6-inch adjustable legs, ensuring longevity and easy maintenance. The 22-1/2-inch flue riser with a shelf enhances the unit's functionality, while the standing pilot design underscores its readiness for immediate use. With a formidable heating capacity of 291,000 BTU, this range meets the demands of high-volume cooking environments. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4606AA-2TR_LP assures compliance with rigorous safety and quality standards, making it an ideal choice for diverse food service establishments ranging from bustling restaurants to catering operations.

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Product Description

The Southbend 4606AA-2TR_LP Ultimate Restaurant Range is a highly versatile and powerful gas-operated kitchen appliance, specifically designed for professional culinary environments. Measuring 60 inches, this range is equipped with three star/sauté burners positioned at the front and two pyromax burners at the rear, offering a comprehensive cooking platform for varied culinary techniques. Additionally, the 24-inch griddle located on the right side comes with thermostatic controls, allowing precise temperature management. The range features two convection ovens with battery spark ignition, each including three racks, thus providing ample space for baking and roasting tasks. The unit is constructed from durable stainless steel for its front, sides, shelf, and 6-inch adjustable legs, ensuring longevity and easy maintenance. The 22-1/2-inch flue riser with a shelf enhances the unit's functionality, while the standing pilot design underscores its readiness for immediate use. With a formidable heating capacity of 291,000 BTU, this range meets the demands of high-volume cooking environments. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4606AA-2TR_LP assures compliance with rigorous safety and quality standards, making it an ideal choice for diverse food service establishments ranging from bustling restaurants to catering operations.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Southbend (Middleby)

Southbend 4606AA-2TR_LP Ultimate Restaurant Range Gas 60"

$20,015.10 $44,478.00

The Southbend 4606AA-2TR_LP Ultimate Restaurant Range is a highly versatile and powerful gas-operated kitchen appliance, specifically designed for professional culinary environments. Measuring 60 inches, this range is equipped with three star/sauté burners positioned at the front and two pyromax burners at the rear, offering a comprehensive cooking platform for varied culinary techniques. Additionally, the 24-inch griddle located on the right side comes with thermostatic controls, allowing precise temperature management. The range features two convection ovens with battery spark ignition, each including three racks, thus providing ample space for baking and roasting tasks. The unit is constructed from durable stainless steel for its front, sides, shelf, and 6-inch adjustable legs, ensuring longevity and easy maintenance. The 22-1/2-inch flue riser with a shelf enhances the unit's functionality, while the standing pilot design underscores its readiness for immediate use. With a formidable heating capacity of 291,000 BTU, this range meets the demands of high-volume cooking environments. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4606AA-2TR_LP assures compliance with rigorous safety and quality standards, making it an ideal choice for diverse food service establishments ranging from bustling restaurants to catering operations.