Southbend 4606AA-2TR_NAT Ultimate Restaurant Range Gas 60"

The Southbend 4606AA-2TR_NAT Ultimate Restaurant Range is a high-performance gas unit designed for demanding commercial kitchens. Measuring 60 inches, this versatile range features a combination of cooking surfaces, including three star/sauté burners at the front and two Pyromax burners at the rear, ensuring efficient heat distribution and flexibility in cooking techniques. A 24-inch griddle on the right side provides additional cooking options, controlled by thermostatic controls for precise temperature management. The standing pilot design offers reliable ignition, while two convection ovens with battery spark ignition deliver consistent baking results. Each oven includes three racks, enhancing cooking capacity and versatility. The range's 22-1/2-inch flue riser with a shelf adds storage and functionality, and its durable stainless steel construction on the front, sides, and shelf ensures longevity and easy maintenance. Supported by 6-inch adjustable legs, this unit can be leveled on uneven surfaces. With a hefty 291,000 BTU output, the Southbend 4606AA-2TR_NAT is certified by cCSAus, CSA Flame, CSA Star, and NSF, guaranteeing compliance with safety and sanitation standards. This restaurant range is a powerful solution for chefs and operators in diverse foodservice environments, enhancing kitchen productivity and culinary possibilities.