Southbend 4606AC-2RR_LP Ultimate Restaurant Range Gas 60"
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- 60" gas range for high-capacity cooking
- Includes 3 star/sauté and 2 pyromax burners
- Features a raised griddle/broiler
- View More Details
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The Southbend 4606AC-2RR_LP Ultimate Restaurant Range is a robust gas-powered kitchen appliance, measuring 60 inches in width, designed for high-performance cooking in commercial settings. This unit features a combination of three star/sauté burners at the front and two pyromax burners at the rear, providing versatile cooking capabilities. Additionally, it includes a raised griddle/broiler, catering to a variety of culinary techniques. The range is equipped with a standing pilot and a convection oven incorporating a battery spark ignition system, ensuring consistent and efficient operation. A cabinet base offers additional storage, while three racks provide ample space for cooking multiple dishes simultaneously. The 22.5-inch flue riser with shelf enhances ventilation and usability. Constructed with stainless steel for the front, sides, and shelf, along with 6-inch adjustable legs, this range combines durability with functional design. Delivering a powerful 244,500 BTU output, it is certified by cCSAus, CSA Flame, CSA Star, and NSF, assuring compliance with rigorous safety and quality standards. This restaurant range is engineered to meet the demands of bustling kitchens, from fine dining establishments to high-capacity catering services, offering reliable performance and versatile cooking solutions.
Product Description
The Southbend 4606AC-2RR_LP Ultimate Restaurant Range is a robust gas-powered kitchen appliance, measuring 60 inches in width, designed for high-performance cooking in commercial settings. This unit features a combination of three star/sauté burners at the front and two pyromax burners at the rear, providing versatile cooking capabilities. Additionally, it includes a raised griddle/broiler, catering to a variety of culinary techniques. The range is equipped with a standing pilot and a convection oven incorporating a battery spark ignition system, ensuring consistent and efficient operation. A cabinet base offers additional storage, while three racks provide ample space for cooking multiple dishes simultaneously. The 22.5-inch flue riser with shelf enhances ventilation and usability. Constructed with stainless steel for the front, sides, and shelf, along with 6-inch adjustable legs, this range combines durability with functional design. Delivering a powerful 244,500 BTU output, it is certified by cCSAus, CSA Flame, CSA Star, and NSF, assuring compliance with rigorous safety and quality standards. This restaurant range is engineered to meet the demands of bustling kitchens, from fine dining establishments to high-capacity catering services, offering reliable performance and versatile cooking solutions.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4606AC-2RR_LP |
| Manufacturer Part # | 4606AC-2RR_LP |
| Base | (1) Convection Oven, (1) Cabinet |
| Top | (5) Open Burners, (1) 24" Griddle/broiler |
| Plate Thickness | .500" = 1/2" |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 43.6" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
