Southbend 4606AC-2TR_LP Ultimate Restaurant Range Gas 60"
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- 60" gas range with versatile cooking options
- 3 star/sauté burners & 2 pyromax burners
- 24" thermostatic griddle for precise cooking
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The Southbend 4606AC-2TR_LP Ultimate Restaurant Range is a versatile and powerful gas-powered unit designed for professional kitchens requiring precision and efficiency. Measuring 60 inches, it features a combination of three star/sauté burners at the front and two pyromax burners at the rear, providing tailored heating options for varied culinary needs. A 24-inch griddle on the right side, equipped with thermostatic controls, offers precise temperature management for consistent cooking results. The range includes a convection oven with battery spark ignition, ensuring efficient performance, while a cabinet base provides additional storage. The unit boasts a stainless steel construction on the front, sides, and shelf, complemented by a 22-1/2-inch flue riser with an integrated shelf for practicality. With 259,000 BTU of power, it meets the rigorous demands of commercial cooking. Adjustable 6-inch legs provide stability on uneven surfaces. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range adheres to strict safety and performance standards, making it a reliable choice for restaurant professionals seeking durability and high output in a compact, multi-functional unit. It's an ideal solution for diverse cooking environments, combining robust construction with sophisticated features to accommodate complex culinary operations efficiently.
Product Description
The Southbend 4606AC-2TR_LP Ultimate Restaurant Range is a versatile and powerful gas-powered unit designed for professional kitchens requiring precision and efficiency. Measuring 60 inches, it features a combination of three star/sauté burners at the front and two pyromax burners at the rear, providing tailored heating options for varied culinary needs. A 24-inch griddle on the right side, equipped with thermostatic controls, offers precise temperature management for consistent cooking results. The range includes a convection oven with battery spark ignition, ensuring efficient performance, while a cabinet base provides additional storage. The unit boasts a stainless steel construction on the front, sides, and shelf, complemented by a 22-1/2-inch flue riser with an integrated shelf for practicality. With 259,000 BTU of power, it meets the rigorous demands of commercial cooking. Adjustable 6-inch legs provide stability on uneven surfaces. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range adheres to strict safety and performance standards, making it a reliable choice for restaurant professionals seeking durability and high output in a compact, multi-functional unit. It's an ideal solution for diverse cooking environments, combining robust construction with sophisticated features to accommodate complex culinary operations efficiently.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | 4606AC-2TR_LP |
Manufacturer Part # | 4606AC-2TR_LP |
Base | (1) Convection Oven, (1) Cabinet |
Control Type | Thermostatic Controls |
Top | (5) Open Burners, (1) 24" Griddle With Thermostat |
Plate Thickness | .500" = 1/2" |
Exterior Finish | Stainless Steel Front & Sides |
Vent | Backriser With Hi-shelf |
Height | 59.5" |
Width | 60.75" |
Depth | 43.6" |
Weight | 1075 lbs |
NSF Approved | Yes |
cCSAus Approved | Yes |
CSA Star Approved | Yes |
CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.