Southbend 4606AC-2TR_NAT Ultimate Restaurant Range Gas 60"

The Southbend 4606AC-2TR_NAT Ultimate Restaurant Range is a versatile gas-powered unit specifically engineered for high-demand kitchen environments. Featuring a comprehensive range of cooking elements, this 60-inch range is equipped with three star/sauté burners located at the front and two pyromax burners at the rear, optimizing cooking flexibility and efficiency. Additionally, the right side of the range incorporates a 24-inch griddle with thermostatic controls, allowing precise temperature management for a variety of cooking applications. The device operates with a standing pilot system and includes a convection oven with battery spark ignition, ensuring reliable performance and quick start-up. Built with a stainless steel front, sides, and shelf, the unit maintains durability and ease of cleaning, while the 6-inch adjustable legs provide stability on uneven surfaces. The inclusion of a 22-1/2-inch flue riser with a shelf and a cabinet base with three racks enhances the unit's functionality and storage capabilities. Delivering a powerful 259,000 BTU, the Southbend 4606AC-2TR_NAT is certified by cCSAus, CSA Flame, CSA Star, and NSF, meeting rigorous safety and quality standards. This makes it an ideal choice for restaurants seeking a robust and efficient cooking solution.