Southbend (Middleby)  |  MFG #: 4606AD-2TL_LP  | Item #: 102570

Southbend 4606AD-2TL_LP Ultimate Restaurant Range Gas 60"

$19,452.50 $38,905.00
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  • High-efficiency star/sauté burners for versatile cooking
  • Durable stainless steel construction for long-lasting use
  • Thermostatic controls for precise temperature management
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The Southbend 4606AD-2TL_LP Ultimate Restaurant Range is a 60-inch gas-powered unit, designed to meet the demanding needs of professional kitchens. This high-performance range features three star/sauté burners at the front and two pyromax burners at the rear, offering versatile cooking options. A 24-inch griddle on the left side with thermostatic controls ensures precise temperature management. Equipped with a standing pilot and battery spark ignition, the range includes a standard oven and a convection oven, both facilitating efficient and reliable baking processes. The unit comes with four racks in total, providing ample cooking and baking space. With a 22-1/2-inch flue riser and shelf, the range optimizes kitchen workflow. Constructed with a stainless steel front, sides, and shelf, along with adjustable 6-inch legs, it promises durability and stability. Operating at 304,000 BTU, this range is CSAus certified, meeting stringent safety standards. The Southbend 4606AD-2TL_LP is a comprehensive solution for different market segments within the culinary industry, delivering robust performance and reliability necessary for high-volume cooking in restaurants and other food service operations.

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Product Description

The Southbend 4606AD-2TL_LP Ultimate Restaurant Range is a 60-inch gas-powered unit, designed to meet the demanding needs of professional kitchens. This high-performance range features three star/sauté burners at the front and two pyromax burners at the rear, offering versatile cooking options. A 24-inch griddle on the left side with thermostatic controls ensures precise temperature management. Equipped with a standing pilot and battery spark ignition, the range includes a standard oven and a convection oven, both facilitating efficient and reliable baking processes. The unit comes with four racks in total, providing ample cooking and baking space. With a 22-1/2-inch flue riser and shelf, the range optimizes kitchen workflow. Constructed with a stainless steel front, sides, and shelf, along with adjustable 6-inch legs, it promises durability and stability. Operating at 304,000 BTU, this range is CSAus certified, meeting stringent safety standards. The Southbend 4606AD-2TL_LP is a comprehensive solution for different market segments within the culinary industry, delivering robust performance and reliability necessary for high-volume cooking in restaurants and other food service operations.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4606AD-2TL_LP
Manufacturer Part # 4606AD-2TL_LP
Control Type Thermostatic Controls
Base (1) Standard Oven, (1) Convection Oven
Top (5) Open Burners, (1) 24" Griddle With Thermostat
Plate Thickness .500" = 1/2"
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Height 59.5"
Width 60.75"
Depth 43.6"
Weight 1075 lbs
NSF Approved Yes
cCSAus Approved Yes
CSA Star Approved Yes
CSA Flame Approved Yes

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4606AD-2TL_LP Ultimate Restaurant Range Gas 60"
Southbend (Middleby)

Southbend 4606AD-2TL_LP Ultimate Restaurant Range Gas 60"

$19,452.50 $38,905.00

The Southbend 4606AD-2TL_LP Ultimate Restaurant Range is a 60-inch gas-powered unit, designed to meet the demanding needs of professional kitchens. This high-performance range features three star/sauté burners at the front and two pyromax burners at the rear, offering versatile cooking options. A 24-inch griddle on the left side with thermostatic controls ensures precise temperature management. Equipped with a standing pilot and battery spark ignition, the range includes a standard oven and a convection oven, both facilitating efficient and reliable baking processes. The unit comes with four racks in total, providing ample cooking and baking space. With a 22-1/2-inch flue riser and shelf, the range optimizes kitchen workflow. Constructed with a stainless steel front, sides, and shelf, along with adjustable 6-inch legs, it promises durability and stability. Operating at 304,000 BTU, this range is CSAus certified, meeting stringent safety standards. The Southbend 4606AD-2TL_LP is a comprehensive solution for different market segments within the culinary industry, delivering robust performance and reliability necessary for high-volume cooking in restaurants and other food service operations.

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