Southbend 4606AD-2TR_LP Ultimate Restaurant Range Gas 60"
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- Ultimate Restaurant Range for high-volume cooking
- Five powerful burners for versatile cooking options
- 24" griddle with precise thermostatic controls
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The Southbend 4606AD-2TR_LP Ultimate Restaurant Range is a versatile gas range designed for professional kitchens, offering a 60-inch cooking surface that caters to various culinary needs. This unit features three star/saute burners at the front and two pyromax burners at the rear, delivering robust and flexible cooking options with 304,000 BTU. Additionally, the range includes a 24-inch griddle on the right side, equipped with thermostatic controls for precise temperature management. It incorporates both a standard oven and a convection oven, each with battery spark ignition, providing diverse baking and roasting capabilities. The range comes with a total of four racks, ensuring ample space for multiple dishes. A 22-1/2-inch flue riser with a shelf enhances ventilation and offers added storage convenience. The construction features a stainless steel front, sides, shelf, and adjustable 6-inch legs, ensuring durability and easy cleaning. Compliance with cCSAus, CSA Flame, CSA Star, and NSF standards guarantees safety and quality. The Southbend 4606AD-2TR_LP is an ideal choice for different market segments within the foodservice industry, from bustling restaurants to catering businesses, providing reliable performance and advanced features tailored to meet the demands of professional chefs.
Product Description
The Southbend 4606AD-2TR_LP Ultimate Restaurant Range is a versatile gas range designed for professional kitchens, offering a 60-inch cooking surface that caters to various culinary needs. This unit features three star/saute burners at the front and two pyromax burners at the rear, delivering robust and flexible cooking options with 304,000 BTU. Additionally, the range includes a 24-inch griddle on the right side, equipped with thermostatic controls for precise temperature management. It incorporates both a standard oven and a convection oven, each with battery spark ignition, providing diverse baking and roasting capabilities. The range comes with a total of four racks, ensuring ample space for multiple dishes. A 22-1/2-inch flue riser with a shelf enhances ventilation and offers added storage convenience. The construction features a stainless steel front, sides, shelf, and adjustable 6-inch legs, ensuring durability and easy cleaning. Compliance with cCSAus, CSA Flame, CSA Star, and NSF standards guarantees safety and quality. The Southbend 4606AD-2TR_LP is an ideal choice for different market segments within the foodservice industry, from bustling restaurants to catering businesses, providing reliable performance and advanced features tailored to meet the demands of professional chefs.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4606AD-2TR_LP |
| Manufacturer Part # | 4606AD-2TR_LP |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Plate Thickness | .500" = 1/2" |
| Top | (5) Open Burners, (1) 24" Griddle With Thermostat |
| Base | (1) Standard Oven, (1) Convection Oven |
| Control Type | Thermostatic Controls |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 43.6" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
