Southbend 4606DC-2CL_NAT Ultimate Restaurant Range Gas 60"
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- High-performance 288,000 BTU output for efficient cooking
- Versatile cooking with 3 star/sauté burners and 2 pyromax burners
- Includes 24" charbroiler for grilling
- View More Details
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The Southbend 4606DC-2CL_NAT Ultimate Restaurant Range is a high-performance gas cooking appliance designed for culinary professionals seeking versatility and power in their kitchen setup. This 60-inch range features a combination of (3) star/saute burners at the front and (2) pyromax burners at the rear, providing a versatile cooking surface suitable for various culinary techniques. Additionally, a 24-inch charbroiler is positioned on the left side, catering to grilling requirements. The unit operates with a standing pilot and includes a standard oven equipped with a battery spark ignition system for reliable performance. The range offers a cabinet base for convenient storage and comes with (1) rack included, enhancing its utility. Constructed with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, it ensures durability and stability in demanding kitchen environments. The 22-1/2-inch flue riser with a shelf further optimizes space utilization. Delivering an impressive 288,000 BTU, the Southbend 4606DC-2CL_NAT is both CSA and NSF certified, affirming its commitment to safety and quality standards. This range is ideal for restaurants, catering services, and food establishments requiring a robust, multi-functional cooking solution.
Product Description
The Southbend 4606DC-2CL_NAT Ultimate Restaurant Range is a high-performance gas cooking appliance designed for culinary professionals seeking versatility and power in their kitchen setup. This 60-inch range features a combination of (3) star/saute burners at the front and (2) pyromax burners at the rear, providing a versatile cooking surface suitable for various culinary techniques. Additionally, a 24-inch charbroiler is positioned on the left side, catering to grilling requirements. The unit operates with a standing pilot and includes a standard oven equipped with a battery spark ignition system for reliable performance. The range offers a cabinet base for convenient storage and comes with (1) rack included, enhancing its utility. Constructed with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, it ensures durability and stability in demanding kitchen environments. The 22-1/2-inch flue riser with a shelf further optimizes space utilization. Delivering an impressive 288,000 BTU, the Southbend 4606DC-2CL_NAT is both CSA and NSF certified, affirming its commitment to safety and quality standards. This range is ideal for restaurants, catering services, and food establishments requiring a robust, multi-functional cooking solution.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4606DC-2CL_NAT |
| Manufacturer Part # | 4606DC-2CL_NAT |
| Exterior Finish | Stainless Steel Front & Sides |
| Top | (5) Open Burners, (1) 24" Charbroiler |
| Vent | Backriser With Hi-shelf |
| Base | (1) Standard Oven, (1) Cabinet |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 34" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
